
| Serial Number | 98547933 |
| Word Mark | COMFORT CRAVERS |
| Filing Date | Monday, May 13, 2024 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Tuesday, February 3, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 24, 2024 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the words "COMFORT" and CRAVERS" in stylized lettering inside a oval. |
| Goods and Services | Bread; Cakes; Eclairs; Fudge; Icing; Pies; Dessert puddings containing milk; Dipping sauces; Frozen breads; Ice cream; Ice cream desserts; Prepared pasta; Puddings for use as desserts; Sandwiches; Sandwiches, namely, cheese sandwiches; Bakery desserts; Cereal-based snack foods; Corn-based snack foods; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Fruit cobblers; Ice cream sandwiches; Pizzas; Rice-based snack foods; Prepared and frozen entrees consisting primarily of pasta or rice; Prepared and frozen meals consisting primarily of pasta or rice; Prepared and frozen meals consisting primarily of quinoa |
| Goods and Services | Cheese; Dips; Frozen pre-packaged entrees consisting primarily of seafood; Prepared meat; Prepared dishes consisting principally of meat; Prepared entrees consisting primarily of seafood; Snack mix consisting of dehydrated fruit and processed nuts; Bean dip; Cheese dips; Frozen appetizers consisting primarily of chicken or seafood; Frozen shellfish; Fruit-based food snacks; Meat-based snack food; Nut-based snack foods; Potato-based snack foods; Ready-to-eat meals comprised primarily of meats, cheese and also including pasta, rice or vegetables; Snack dips; Snack food dips; Snack foods made of meat and cheese; Prepared and frozen meals consisting primarily of vegetables; Prepared and frozen vegetable-based entrees; Prepared and frozen entrees consisting primarily of meat, fish, poultry or vegetables; Prepared and frozen meals consisting primarily of meat, fish, poultry or vegetables |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 13, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 13, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Golden West Trading, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Vernon, CA 90058 |
| Party Name | Golden West Trading, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Vernon, CA 90058 |
| Event Date | Event Description |
| Monday, May 13, 2024 | NEW APPLICATION ENTERED |
| Wednesday, November 13, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, November 13, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, November 26, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, November 27, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 18, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 24, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 24, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 18, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, August 15, 2025 | SOU TEAS EXTENSION RECEIVED |
| Friday, August 15, 2025 | SOU EXTENSION 1 FILED |
| Friday, August 15, 2025 | SOU EXTENSION 1 GRANTED |
| Saturday, August 16, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, February 3, 2026 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, February 3, 2026 | SOU EXTENSION 2 FILED |
| Tuesday, February 3, 2026 | SOU EXTENSION 2 GRANTED |
| Wednesday, February 4, 2026 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |