COMET Trademark

Trademark Overview

On Friday, July 9, 2021, a trademark application was filed for COMET with the United States Patent and Trademark Office. The USPTO has given the COMET trademark a serial number of 90820300. The federal status of this trademark filing is SU - REGISTRATION REVIEW COMPLETE as of Tuesday, September 9, 2025. The COMET trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

frozen pizzas; frozen gluten-free pizzas; frozen vegetable pizzas; frozen French bread pizzas; tomato sauce; pizza sauce; sauces for chicken and meats; prepared foods in the nature of kits comprised of ingredients for preparing pizza

frozen chicken wings; prepared chicken wings
comet

General Information

Serial Number90820300
Word MarkCOMET
Filing DateFriday, July 9, 2021
Status819 - SU - REGISTRATION REVIEW COMPLETE
Status DateTuesday, September 9, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 14, 2022

Trademark Statements

Goods and Servicesfrozen pizzas; frozen gluten-free pizzas; frozen vegetable pizzas; frozen French bread pizzas; tomato sauce; pizza sauce; sauces for chicken and meats; prepared foods in the nature of kits comprised of ingredients for preparing pizza
Goods and Servicesfrozen chicken wings; prepared chicken wings

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 16, 2021
Primary Code029
First Use Anywhere DateWednesday, August 6, 2025
First Use In Commerce DateWednesday, August 6, 2025
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 16, 2021
Primary Code030
First Use Anywhere DateWednesday, August 6, 2025
First Use In Commerce DateWednesday, August 6, 2025

Trademark Owner History

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressWashington, DC 20008
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressWashington, DC 20008

Trademark Events

Event DateEvent Description
Monday, March 28, 2022ASSIGNED TO EXAMINER
Wednesday, April 6, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, July 13, 2021NEW APPLICATION ENTERED
Thursday, September 16, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, March 29, 2022NON-FINAL ACTION WRITTEN
Tuesday, March 29, 2022NON-FINAL ACTION E-MAILED
Tuesday, March 29, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, April 5, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 5, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, May 10, 2022TEAS REQUEST FOR RECONSIDERATION RECEIVED
Thursday, May 12, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 14, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 10, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 11, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 10, 2022FINAL REFUSAL WRITTEN
Tuesday, May 10, 2022FINAL REFUSAL E-MAILED
Tuesday, May 10, 2022NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, May 25, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 14, 2022PUBLISHED FOR OPPOSITION
Thursday, January 26, 2023SOU TEAS EXTENSION RECEIVED
Thursday, August 3, 2023SOU TEAS EXTENSION RECEIVED
Thursday, August 3, 2023SOU EXTENSION 2 FILED
Thursday, August 3, 2023SOU EXTENSION 2 GRANTED
Saturday, August 5, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, January 3, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, January 3, 2024SOU EXTENSION 3 FILED
Wednesday, January 3, 2024SOU EXTENSION 3 GRANTED
Friday, January 5, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Sunday, August 4, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, August 9, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, January 26, 2023SOU EXTENSION 1 FILED
Thursday, January 26, 2023SOU EXTENSION 1 GRANTED
Saturday, January 28, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Sunday, August 4, 2024SOU EXTENSION 4 FILED
Monday, January 20, 2025SOU EXTENSION 5 FILED
Monday, January 20, 2025SOU TEAS EXTENSION RECEIVED
Sunday, August 4, 2024SOU EXTENSION 4 GRANTED
Monday, April 21, 2025CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, April 29, 2025SOU EXTENSION 5 GRANTED
Tuesday, April 29, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, August 6, 2025USE AMENDMENT FILED
Friday, August 8, 2025STATEMENT OF USE PROCESSING COMPLETE
Tuesday, September 9, 2025ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, September 9, 2025NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, August 6, 2025TEAS STATEMENT OF USE RECEIVED

Related Keywords

comet frozen pizzas chicken prepared sauce wings pizza foods kits preparing