COLAC Trademark

Trademark Overview


On Friday, December 20, 2002, a trademark application was filed for COLAC with the United States Patent and Trademark Office. The USPTO has given the COLAC trademark a serial number of 78196545. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, July 1, 2011. This trademark is owned by COLAC. The COLAC trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Processed fruit for use as an ingredient in yogurt, ice cream, ice milk, frozen yogurt, candy, chocolates and food for diabetics; and jams

Chocolate powder, almond paste, and topping syrup for flavored ices, ice cream, bakery goods and chocolate
colac

General Information


Serial Number78196545
Word MarkCOLAC
Filing DateFriday, December 20, 2002
Status710 - CANCELLED - SECTION 8
Status DateFriday, July 1, 2011
Registration Number2906196
Registration DateTuesday, November 30, 2004
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 7, 2004

Trademark Statements


Description of MarkThe mark consists of the stylized wording COLAC inside a shaded rectangle. The rectangle is encircled by an oval comprised of strawberries, berries, raspberries, peaches, melons, oranges, figs, passion fruit, cherries, bananas, pears, papayas, apples, pineapples, kiwi, star fruit, and nuts.
Goods and ServicesProcessed fruit for use as an ingredient in yogurt, ice cream, ice milk, frozen yogurt, candy, chocolates and food for diabetics; and jams
Goods and ServicesChocolate powder, almond paste, and topping syrup for flavored ices, ice cream, bakery goods and chocolate

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 1, 2011
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 1, 2011
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCOLAC
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressB-2390 MALLE
BE

Party NameCOLAC
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressB-2390 MALLE
BE

Party NameCOLAC
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressB-2390 MALLE
BE

Trademark Events


Event DateEvent Description
Friday, July 1, 2011CANCELLED SEC. 8 (6-YR)
Tuesday, November 30, 2004REGISTERED-PRINCIPAL REGISTER
Tuesday, September 7, 2004PUBLISHED FOR OPPOSITION
Wednesday, August 18, 2004NOTICE OF PUBLICATION
Thursday, June 17, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, May 3, 2004Sec. 1(B) CLAIM DELETED
Monday, May 3, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, May 3, 2004PAPER RECEIVED
Monday, November 10, 2003UNRESPONSIVE/DUPLICATE PAPER RECEIVED
Monday, November 10, 2003PAPER RECEIVED
Monday, September 15, 2003UNRESPONSIVE/DUPLICATE PAPER RECEIVED
Monday, September 15, 2003PAPER RECEIVED
Wednesday, June 25, 2003NON-FINAL ACTION MAILED
Saturday, June 21, 2003ASSIGNED TO EXAMINER