Serial Number | 97338310 |
Word Mark | CLIMATEFOODS |
Filing Date | Wednesday, March 30, 2022 |
Status | 731 - SECOND EXTENSION - GRANTED |
Status Date | Monday, April 15, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 21, 2023 |
Goods and Services | Processed foods, namely, flour, pasta, bread, buns, pastries, dough, tortillas, macaroni, cracker, pizza, cereal based snack food; multigrain-based snack foods, teas, coffee, pizza crust, pie crusts, flour based snack foods |
Goods and Services | Milk, dairy-based beverages; Non-dairy milk substitutes, hot dog sausages, hot dogs |
Pseudo Mark | CLIMATE FOODS |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 4, 2022 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, January 17, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Climate Foods, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Santa Barbara, CA 93101 |
Party Name | Climate Foods, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Santa Barbara, CA 93101 |
Event Date | Event Description |
Saturday, April 2, 2022 | NEW APPLICATION ENTERED |
Monday, April 4, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, January 16, 2023 | ASSIGNED TO EXAMINER |
Tuesday, January 17, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, January 17, 2023 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, January 17, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, January 17, 2023 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, January 17, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, February 1, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, February 21, 2023 | PUBLISHED FOR OPPOSITION |
Tuesday, February 21, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 18, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Wednesday, October 18, 2023 | SOU TEAS EXTENSION RECEIVED |
Wednesday, October 18, 2023 | SOU EXTENSION 1 FILED |
Wednesday, October 18, 2023 | SOU EXTENSION 1 GRANTED |
Friday, October 20, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, April 15, 2024 | SOU TEAS EXTENSION RECEIVED |
Monday, April 15, 2024 | SOU EXTENSION 2 FILED |
Monday, April 15, 2024 | SOU EXTENSION 2 GRANTED |
Tuesday, April 16, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, October 8, 2024 | TEAS STATEMENT OF USE RECEIVED |