| Serial Number | 90432710 |
| Word Mark | CHUNG LACTO |
| Filing Date | Wednesday, December 30, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 10, 2023 |
| Registration Number | 6945531 |
| Registration Date | Tuesday, January 10, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 25, 2022 |
| Description of Mark | The mark consists of three concentric rectangles above the wording "CHUNG LACTO", the first rectangle contains a background design of short lines, the middle rectangle is blank and the innermost rectangle contains the Korean characters which transliterate to "CHUNG LACTO" stacked vertically. There is a shaded circle intersecting the bottom of the three rectangles, which contains the Chinese character which transliterates to "JANG". |
| Goods and Services | dietary supplements; nutraceutical preparations for use as a dietary supplement for therapeutic or medical purposes; health functional foods, namely, food supplements and dietetic foods and beverages adapted for medical use; Health functional foods, namely, food supplements and dietetic foods and beverages adapted for medical use containing mixed lactic acid bacteria containing lactobacillus acidophilus, lactobacillus casei, lactobacillus plantarum, lactobacillus rhamnosus, bifidobacterium longum, bifidobacterium bifidum, bifidobacterium animalis, bifidobacterium breve, streptococcus thermophiles, curcuma extracts, galactooligosaccharides, colostrum protein powder, chicory extracts, spirulina, dried yeast, mulberry leaf, fructooligosaccharides, cereal mixed enzyme powder containing glutinous rice, glutinous brown rice, millet, black rice, sorghum, glutinous black rice, glutinous barley, tetrastichum barley, glutinous millet, barley corn, aspergillus orvzae, yellowbean, red bean, adlay, saccharification bacterium, whey powder, milkthistle extracts, chitooligosaccharides |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "CHUNG LACTO JANG" and this means "CLEAR LACTO INTESTINES" in English. |
| Translation of Words in Mark | The English translation of "CHUNG LACTO" in the mark is "CLEAR LACTO". |
| Disclaimer with Predetermined Text | THE KOREAN AND CHINESE CHARACTERS WHICH TRANSLITERATE TO "JANG" |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 25, 2021 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | KimNamJoo Bio Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 06117 KR |
| Party Name | KimNamJoo Bio Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 06117 KR |
| Party Name | KimNamJoo Bio Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 06117 KR |
| Event Date | Event Description |
| Tuesday, January 10, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, January 10, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 25, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 25, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 5, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, September 21, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, August 26, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 26, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 25, 2022 | ASSIGNED TO LIE |
| Friday, July 29, 2022 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Saturday, May 21, 2022 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Saturday, May 21, 2022 | INQUIRY TO SUSPENSION E-MAILED |
| Saturday, May 21, 2022 | SUSPENSION INQUIRY WRITTEN |
| Friday, November 12, 2021 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, November 12, 2021 | LETTER OF SUSPENSION E-MAILED |
| Friday, November 12, 2021 | SUSPENSION LETTER WRITTEN |
| Friday, September 17, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 16, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 16, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, June 30, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, June 30, 2021 | NON-FINAL ACTION E-MAILED |
| Wednesday, June 30, 2021 | NON-FINAL ACTION WRITTEN |
| Wednesday, June 30, 2021 | ASSIGNED TO EXAMINER |
| Friday, March 26, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, March 25, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, January 2, 2021 | NEW APPLICATION ENTERED IN TRAM |