Serial Number | 79067264 |
Word Mark | CHOCO'SHINE |
Filing Date | Wednesday, November 5, 2008 |
Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
Status Date | Tuesday, November 6, 2018 |
Registration Number | 3793234 |
Registration Date | Tuesday, May 25, 2010 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, March 9, 2010 |
Goods and Services | Cocoa butter for food purposes; milk products excluding ice cream, ice milk and frozen yogurt; milk beverages with high milk content, namely, mixed, flavored and caffeinated milk beverages |
Goods and Services | Raw chocolate used in industry or used in the home; confectioner's coatings in the nature of edible shellac coatings for foods and icing made with chocolate; confectioner's coatings in the nature of edible shellac coatings for foods and icing made with chocolate intended for the production of sweets; industrial chocolate; chocolate syrup; sweets made with chocolate for retailing and intended for the manufacture of foodstuffs; liquid and solid chocolate intended for sale to the chocolate industry and not intended for direct human consumption; cocoa and cocoa powder; instant cocoa powder; cocoa-based beverage powders; cocoa based beverages; chocolate food beverages not being dairy-based or vegetable based; chocolate; chocolate products, namely, chocolate sticks and bars, and chocolate sticks and bars with a filling made of fruits or containing fruit sugar; chocolate mixes for bakery goods; chocolate confectioner's coatings in the nature of edible shellac coatings for foods; candy and pralines; waffles coated with chocolate; chocolate coated cakes and pralines; candy, namely, dragees coated with chocolate; chocolate bakery desserts; spreads made from chocolate, nuts and pralines; flavorings and seasonings for food; flavorings for beverages |
Pseudo Mark | CHOCOLATE 'SHINE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, December 30, 2016 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, December 30, 2016 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Barry Callebaut AG |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | CH-8005 Zurich CH |
Party Name | Barry Callebaut AG |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | CH-8005 Zurich CH |
Party Name | Barry Callebaut AG |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | CH-8005 Zurich CH |
Event Date | Event Description |
Friday, May 24, 2019 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
Friday, May 24, 2019 | DEATH OF INTERNATIONAL REGISTRATION |
Friday, October 6, 2017 | TOTAL INVALIDATION PROCESSED BY THE IB |
Wednesday, September 13, 2017 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Wednesday, September 13, 2017 | INVALIDATION PROCESSED |
Wednesday, August 30, 2017 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Friday, December 30, 2016 | CANCELLED SECTION 71 |
Sunday, April 21, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, September 13, 2010 | FINAL DISPOSITION NOTICE SENT TO IB |
Monday, September 13, 2010 | FINAL DISPOSITION PROCESSED |
Wednesday, August 25, 2010 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, May 25, 2010 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, March 9, 2010 | PUBLISHED FOR OPPOSITION |
Wednesday, February 17, 2010 | NOTICE OF PUBLICATION |
Thursday, February 4, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, February 4, 2010 | ASSIGNED TO LIE |
Monday, January 11, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, January 9, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, January 8, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, January 8, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, January 8, 2010 | PETITION TO REVIVE-GRANTED |
Friday, January 8, 2010 | TEAS PETITION TO REVIVE RECEIVED |
Thursday, December 10, 2009 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Thursday, December 10, 2009 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Friday, June 12, 2009 | REFUSAL PROCESSED BY IB |
Thursday, May 14, 2009 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, May 14, 2009 | REFUSAL PROCESSED BY MPU |
Wednesday, May 13, 2009 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, May 12, 2009 | NON-FINAL ACTION WRITTEN |
Tuesday, May 5, 2009 | APPLICATION FILING RECEIPT MAILED |
Friday, May 1, 2009 | ASSIGNED TO EXAMINER |
Friday, May 1, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, April 30, 2009 | SN ASSIGNED FOR SECT 66A APPL FROM IB |