CHICAGO'S ORIGINAL MILD SAUCE "THE HEART & SOUL OF CHICAGO'S SOUTHSIDE AND WESTSIDE!" Trademark
Trademark Overview
On Sunday, May 3, 2020, a trademark application was filed for CHICAGO'S ORIGINAL MILD SAUCE "THE HEART & SOUL OF CHICAGO'S SOUTHSIDE AND WESTSIDE!" with the United States Patent and Trademark Office. The USPTO has given the CHICAGO'S ORIGINAL MILD SAUCE "THE HEART & SOUL OF CHICAGO'S SOUTHSIDE AND WESTSIDE!" trademark a serial number of 88898597. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Sunday, August 15, 2021. This trademark is owned by Fulks, Nefertiti E.. The CHICAGO'S ORIGINAL MILD SAUCE "THE HEART & SOUL OF CHICAGO'S SOUTHSIDE AND WESTSIDE!" trademark is filed in the Staple Food Products category with the following description:
Cornmeal; Flour; Sauces; Sauces for barbecued meat; Barbecue sauce; Barbeque sauce; Chicken wing sauce; Condiment, namely, pepper sauce; Dipping sauces; Fish sauce; Mixes for making batters for fried foods; Ready-made sauces; Salad sauces; Shrimp sauce; Steak sauce
General Information
Serial Number | 88898597 |
Word Mark | CHICAGO'S ORIGINAL MILD SAUCE "THE HEART & SOUL OF CHICAGO'S SOUTHSIDE AND WESTSIDE!" |
Filing Date | Sunday, May 3, 2020 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Sunday, August 15, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Disclaimer with Predetermined Text | "CHICAGO'S ORIGINAL MILD SAUCE" |
Description of Mark | The mark consists of the literal element "CHICAGO'S ORIGINAL" appearing above "MILD" in large bold text. Below appears the word "SAUCE" stylized to appear underlined and dripping with sauce or liquid. At the very bottom in quotes appears the wording "THE HEART & SOUL OF CHICAGO'S SOUTHSIDE AND WESTSIDE!". |
Goods and Services | Cornmeal; Flour; Sauces; Sauces for barbecued meat; Barbecue sauce; Barbeque sauce; Chicken wing sauce; Condiment, namely, pepper sauce; Dipping sauces; Fish sauce; Mixes for making batters for fried foods; Ready-made sauces; Salad sauces; Shrimp sauce; Steak sauce |
Pseudo Mark | CHICAGO'S ORIGINAL MILD SAUCE THE HEART AND SOUL OF CHICAGO'S SOUTHSIDE AND WESTSIDE |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, May 14, 2020 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, April 28, 2020 |
First Use In Commerce Date | Tuesday, April 28, 2020 |
Trademark Owner History
Party Name | Fulks, Nefertiti E. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Blue Island, IL 60406 |
Trademark Events
Event Date | Event Description |
Monday, August 16, 2021 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Sunday, August 15, 2021 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Sunday, January 31, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Sunday, January 31, 2021 | NON-FINAL ACTION E-MAILED |
Sunday, January 31, 2021 | NON-FINAL ACTION WRITTEN |
Monday, December 28, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, December 26, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Saturday, December 26, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, August 4, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, August 4, 2020 | NON-FINAL ACTION E-MAILED |
Tuesday, August 4, 2020 | NON-FINAL ACTION WRITTEN |
Tuesday, July 28, 2020 | ASSIGNED TO EXAMINER |
Friday, May 15, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, May 14, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Wednesday, May 6, 2020 | NEW APPLICATION ENTERED IN TRAM |