CHELTEN HOUSE Trademark

Trademark Overview


On Tuesday, March 17, 1992, a trademark application was filed for CHELTEN HOUSE with the United States Patent and Trademark Office. The USPTO has given the CHELTEN HOUSE trademark a serial number of 74256471. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, December 1, 2022. This trademark is owned by Chelten House Products Inc.. The CHELTEN HOUSE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

ham glaze, raisin sauce, spare rib sauce, Polynesian sauce, sweet and pungent duck sauce, sweet and sour sauce, chicken glaze, hot chicken wing sauce and jellied mint sauce with leaves, horseradish, tartar sauce, hot seafood cocktail sauce, dill sauce, garlic spread sauce, hollandaise sauce, Cajun sauce, sauce bercy and sauce Bordelaise, red wine vinegar, tarragon wine vinegar, tossed salad wine vingar and garlic wine vinegar

salad dressing; namely, creamy garlic, poppy seed, sesame honey dill with horseradish, honey mustard, tomato basil, caesar, balsamic vinaigrette
chelten house

General Information


Serial Number74256471
Word MarkCHELTEN HOUSE
Filing DateTuesday, March 17, 1992
Status800 - REGISTERED AND RENEWED
Status DateThursday, December 1, 2022
Registration Number1771654
Registration DateTuesday, May 18, 1993
Mark Drawing5S05 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, February 23, 1993

Trademark Statements


Goods and Servicesham glaze, raisin sauce, spare rib sauce, Polynesian sauce, sweet and pungent duck sauce, sweet and sour sauce, chicken glaze, hot chicken wing sauce and jellied mint sauce with leaves, horseradish, tartar sauce, hot seafood cocktail sauce, dill sauce, garlic spread sauce, hollandaise sauce, Cajun sauce, sauce bercy and sauce Bordelaise, red wine vinegar, tarragon wine vinegar, tossed salad wine vingar and garlic wine vinegar
Goods and Servicessalad dressing; namely, creamy garlic, poppy seed, sesame honey dill with horseradish, honey mustard, tomato basil, caesar, balsamic vinaigrette

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 29, 1992
Primary Code029
First Use Anywhere DateFriday, October 9, 1953
First Use In Commerce DateFriday, October 9, 1953

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 29, 1992
Primary Code030
First Use Anywhere DateFriday, October 9, 1953
First Use In Commerce DateFriday, October 9, 1953

Trademark Owner History


Party NameChelten House Products Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBridgeport, NJ 08014

Party NameChelten House Products Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBridgeport, NJ 08014

Party NameChelten House Products Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBridgeport, NJ 08014

Trademark Events


Event DateEvent Description
Thursday, December 1, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Thursday, December 1, 2022REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
Thursday, December 1, 2022REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, December 1, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, May 18, 2022TEAS SECTION 8 & 9 RECEIVED
Wednesday, May 18, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, April 15, 2020ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, April 1, 2020ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, February 13, 2019ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, November 7, 2018ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Thursday, March 30, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, March 30, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Sunday, May 19, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Saturday, May 18, 2013REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Saturday, May 18, 2013REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, May 17, 2013TEAS SECTION 8 & 9 RECEIVED
Wednesday, February 11, 2009CASE FILE IN TICRS
Friday, November 14, 2003REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, November 14, 2003REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, August 5, 2003RESPONSE RECEIVED TO POST REG. ACTION - SEC. 8 & 9
Tuesday, August 5, 2003FAX RECEIVED
Monday, July 28, 2003POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Monday, May 19, 2003REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Monday, May 19, 2003PAPER RECEIVED
Monday, September 27, 1999REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, May 24, 1999REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Tuesday, May 18, 1993REGISTERED-PRINCIPAL REGISTER
Tuesday, February 23, 1993PUBLISHED FOR OPPOSITION
Friday, January 22, 1993NOTICE OF PUBLICATION
Thursday, October 29, 1992APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 21, 1992CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 21, 1992NON-FINAL ACTION MAILED
Tuesday, July 7, 1992PREVIOUS ALLOWANCE COUNT WITHDRAWN
Thursday, June 25, 1992APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, May 26, 1992EXAMINER'S AMENDMENT MAILED