CHEF’S COMPANION Trademark

Trademark Overview


On Friday, May 9, 2025, a trademark application was filed for CHEF’S COMPANION with the United States Patent and Trademark Office. The USPTO has given the CHEF’S COMPANION trademark a serial number of 99178056. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, October 28, 2025. This trademark is owned by Dyma Brands, Inc.. The CHEF’S COMPANION trademark is filed in the Chemical Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Preparations for use in preserving the color and flavor of fruits and vegetables

Instant pudding mixes; bread pudding mixes; tapioca pudding mixes; flavored and sweetened gelatin mixes; unflavored and unsweetened gelatin mixes; cake mixes; dessert mousse mixes; frozen dessert mixes; meringue mixes; whipped topping mixes; food flavorings other than essential oils; flavor enhancers used in food and beverage products; seasonings; gravy mixes; cheese sauce mixes; sauces; salad dressings; baking soda; baking powder; cocoa powder; cinnamon sugar.

Soup mixes; soup bases; powdered eggs; dried milk powder
chef’s companion

General Information


Serial Number99178056
Word MarkCHEF’S COMPANION
Filing DateFriday, May 9, 2025
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, October 28, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 28, 2025

Trademark Statements


Goods and ServicesPreparations for use in preserving the color and flavor of fruits and vegetables
Goods and ServicesInstant pudding mixes; bread pudding mixes; tapioca pudding mixes; flavored and sweetened gelatin mixes; unflavored and unsweetened gelatin mixes; cake mixes; dessert mousse mixes; frozen dessert mixes; meringue mixes; whipped topping mixes; food flavorings other than essential oils; flavor enhancers used in food and beverage products; seasonings; gravy mixes; cheese sauce mixes; sauces; salad dressings; baking soda; baking powder; cocoa powder; cinnamon sugar.
Goods and ServicesSoup mixes; soup bases; powdered eggs; dried milk powder

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateFriday, May 9, 2025
Primary Code001
First Use Anywhere DateTuesday, October 22, 2024
First Use In Commerce DateTuesday, October 22, 2024

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 9, 2025
Primary Code029
First Use Anywhere DateTuesday, October 22, 2024
First Use In Commerce DateTuesday, October 22, 2024

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 9, 2025
Primary Code030
First Use Anywhere DateTuesday, October 22, 2024
First Use In Commerce DateTuesday, October 22, 2024

Trademark Owner History


Party NameDyma Brands, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressAtlanta, GA 30328

Party NameDyma Brands, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressAtlanta, GA 30328

Trademark Events


Event DateEvent Description
Friday, May 9, 2025NEW APPLICATION ENTERED
Friday, May 9, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, May 9, 2025APPLICATION FILING RECEIPT MAILED
Wednesday, September 24, 2025ASSIGNED TO EXAMINER
Friday, September 26, 2025EXAMINERS AMENDMENT -WRITTEN
Friday, September 26, 2025EXAMINERS AMENDMENT E-MAILED
Friday, September 26, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, September 26, 2025EXAMINER'S AMENDMENT ENTERED
Friday, September 26, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 22, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 28, 2025PUBLISHED FOR OPPOSITION
Tuesday, October 28, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED