| Serial Number | 85094956 |
| Word Mark | CHEF'S CHOICE |
| Filing Date | Wednesday, July 28, 2010 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, March 11, 2022 |
| Registration Number | 4014921 |
| Registration Date | Tuesday, August 23, 2011 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 7, 2011 |
| Goods and Services | Ethnic Sauces, Glazes, Sweet and Sour Sauce, Salad Dressings, Mustard Dressing, Ginger Dressing, Vinegar, Red Wine Vinegar, Apple Cider Vinegar, Soy Sauce, Worcestershire Sauce, Marinades, Mustards |
| Description of Mark | The mark consists of a white, black and yellow plate containing green broccoli, yellow pasta, a red pepper, green leaves, a green and yellow sushi. The design also contains yellow chop sticks, a gray cup with red contents. The plate is sitting on an orange colored wire rack. Purple, red and orange linens are in the background. The word's "CHEF'S CHOICE" written in a white fanciful font are at the top. The word's "CHEF'S CHOICE" are written in Japanese in red and are located on the left side in a black banner. |
| Indication of Colors claimed | The color(s) green, yellow, red, purple, gray, orange, white and black is/are claimed as a feature of the mark. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "SHEFU NO SENTAKU" and this means "CHEF'S CHOICE" in English. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 11, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, August 4, 2009 |
| First Use In Commerce Date | Tuesday, August 4, 2009 |
| Party Name | FLAVORCRAFT, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Louisville, KY 40299 |
| Party Name | FLAVORCRAFT, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Louisville, KY 40299 |
| Party Name | FLAVORCRAFT, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Louisville, KY 40299 |
| Event Date | Event Description |
| Friday, March 11, 2022 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Tuesday, September 26, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
| Tuesday, September 26, 2017 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, September 26, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, August 23, 2017 | TEAS SECTION 8 & 15 RECEIVED |
| Wednesday, November 7, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, November 7, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, August 23, 2011 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 7, 2011 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 18, 2011 | NOTICE OF PUBLICATION |
| Thursday, May 5, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, May 4, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 4, 2011 | EXAMINERS AMENDMENT MAILED |
| Tuesday, May 3, 2011 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, May 3, 2011 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, April 8, 2011 | AMENDMENT FROM APPLICANT ENTERED |
| Friday, April 8, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, April 4, 2011 | ASSIGNED TO LIE |
| Friday, April 1, 2011 | PAPER RECEIVED |
| Thursday, September 30, 2010 | NON-FINAL ACTION MAILED |
| Wednesday, September 29, 2010 | NON-FINAL ACTION WRITTEN |
| Wednesday, September 22, 2010 | ASSIGNED TO EXAMINER |
| Tuesday, August 3, 2010 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Monday, August 2, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, July 31, 2010 | NEW APPLICATION ENTERED IN TRAM |