CHEF GERARD MURPHY'S Trademark

Trademark Overview


On Wednesday, July 20, 2016, a trademark application was filed for CHEF GERARD MURPHY'S with the United States Patent and Trademark Office. The USPTO has given the CHEF GERARD MURPHY'S trademark a serial number of 87110636. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 22, 2023. This trademark is owned by SEA BREEZE FRUIT FLAVORS, INC.. The CHEF GERARD MURPHY'S trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Wines & Spirits categories with the following description:

Flavor enhancers used in food and beverage products; Vinegar

Cooking oil; Lemon juice for cooking purposes

Cooking wine
chef gerard murphy's

General Information


Serial Number87110636
Word MarkCHEF GERARD MURPHY'S
Filing DateWednesday, July 20, 2016
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 22, 2023
Registration Number5219884
Registration DateTuesday, June 6, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 27, 2016

Trademark Statements


Goods and ServicesFlavor enhancers used in food and beverage products; Vinegar
Goods and ServicesCooking oil; Lemon juice for cooking purposes
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark identifies "GERARD MURPHY", whose consent(s) to register is made of record.
Goods and ServicesCooking wine

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 22, 2023
Primary Code029
First Use Anywhere DateWednesday, February 8, 2017
First Use In Commerce DateWednesday, February 8, 2017

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 22, 2023
Primary Code030
First Use Anywhere DateWednesday, February 8, 2017
First Use In Commerce DateWednesday, February 8, 2017

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 22, 2023
Primary Code033
First Use Anywhere DateWednesday, February 8, 2017
First Use In Commerce DateWednesday, February 8, 2017

Trademark Owner History


Party NameSEA BREEZE FRUIT FLAVORS, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTowaco, NJ 07082

Party NameSEA BREEZE FRUIT FLAVORS, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTowaco, NJ 07082

Party NameSEA BREEZE FRUIT FLAVORS, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTowaco, NJ 07082

Trademark Events


Event DateEvent Description
Friday, December 22, 2023CANCELLED SEC. 8 (6-YR)
Monday, June 6, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, June 6, 2017REGISTERED-PRINCIPAL REGISTER
Thursday, May 4, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, May 3, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, May 1, 2017EXAMINER'S AMENDMENT ENTERED
Monday, May 1, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, May 1, 2017EXAMINERS AMENDMENT E-MAILED
Monday, May 1, 2017SU-EXAMINER'S AMENDMENT WRITTEN
Tuesday, April 11, 2017STATEMENT OF USE PROCESSING COMPLETE
Tuesday, March 28, 2017USE AMENDMENT FILED
Friday, April 7, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, March 28, 2017TEAS STATEMENT OF USE RECEIVED
Tuesday, February 21, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 27, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 27, 2016PUBLISHED FOR OPPOSITION
Wednesday, December 7, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, November 19, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, November 19, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, November 14, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 14, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, November 3, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 2, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 2, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, October 24, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, October 24, 2016NON-FINAL ACTION E-MAILED
Monday, October 24, 2016NON-FINAL ACTION WRITTEN
Wednesday, October 19, 2016ASSIGNED TO EXAMINER
Tuesday, July 26, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, July 23, 2016NEW APPLICATION ENTERED