| Serial Number | 87419203 |
| Word Mark | CHEESE ADDICTION |
| Filing Date | Thursday, April 20, 2017 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Wednesday, June 5, 2024 |
| Registration Number | 5339199 |
| Registration Date | Tuesday, November 21, 2017 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 5, 2017 |
| Goods and Services | Education services, namely, providing mentoring, tutoring, classes, seminars and workshops in the field of cheese, wine, gourmet food, and culinary arts.; Education services, namely, providing classes, demonstrations, and presentations in the field of cheese, wine, gourmet food, and culinary arts.; Wedding reception planning and coordination consultation services; Entertainment services, namely, wine, cheese, and food tastings; Providing educational demonstration tastings; Providing educational demonstrations |
| Goods and Services | Cheese; Cheese and cracker combinations; Cheese, namely, a variety of fine selection of cheeses such as cow, goat, sheep, gouda, cheddar, edam, soft-ripened, blue, Brie, Camembert, Jack and Gorgonzola; Food package combinations consisting primarily of cheese, meat and/or processed fruit |
| Goods and Services | Retail markets featuring fine selection of cheeses from all over the world, wine, beer, charcuterie, cold meats, paninis, crepes, sandwiches, and cheese trays, cheese gift baskets, and cheese platters; Retail outlets featuring fine selection of cheeses from all over the world, wine, beer, charcuterie, cold meats, paninis, crepes, sandwiches, and cheese trays, cheese gift baskets, and cheese platters; Retail store services featuring fine selection of cheeses from all over the world, wine, beer, charcuterie, cold meats, paninis, crepes, sandwiches, and cheese trays, cheese gift baskets, and cheese platters; Retail specialty grocery, namely, gourmet meats, wine and cheese stores; Administering a cheese club by means of selecting said goods based on consumer expectations and arranging periodic shipment to club members; Administering a cheese and cheese related goods club by means of selecting said goods based on consumer expectations and arranging periodic shipment to club members; Promoting public awareness of traditional cheeses and traditional craft cheesemakers; Retail shops featuring cheese; Subscription-based order fulfillment services in the field of wine and cheese |
| NOT AVAILABLE | "CHEESE" |
| Goods and Services | Catering of food and drinks; Consulting in the field of menu planning for others; Consulting in the field of restaurant menu development; Consulting services in the field of culinary arts; Restaurant services; Wine bars; Restaurant and catering services; Sommelier services, namely, providing advice on wine and wine and food pairing |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Wednesday, June 5, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, November 17, 2013 |
| First Use In Commerce Date | Sunday, November 17, 2013 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Wednesday, June 5, 2024 |
| Primary Code | 035 |
| First Use Anywhere Date | Sunday, November 17, 2013 |
| First Use In Commerce Date | Sunday, November 17, 2013 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Wednesday, June 5, 2024 |
| Primary Code | 041 |
| First Use Anywhere Date | Sunday, November 17, 2013 |
| First Use In Commerce Date | Sunday, November 17, 2013 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Wednesday, June 5, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | Sunday, November 17, 2013 |
| First Use In Commerce Date | Sunday, November 17, 2013 |
| Party Name | Cheese Addiction, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Santa Barbara, CA 93101 |
| Party Name | Cheese Addiction, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Santa Barbara, CA 93101 |
| Party Name | Cheese Addiction, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Santa Barbara, CA 93101 |
| Event Date | Event Description |
| Wednesday, July 5, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, April 24, 2017 | NEW APPLICATION ENTERED |
| Thursday, April 27, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, June 28, 2017 | ASSIGNED TO EXAMINER |
| Tuesday, July 18, 2017 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, July 26, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, July 26, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, July 25, 2017 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Wednesday, July 26, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, July 26, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 16, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 5, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 5, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 21, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Monday, November 21, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, June 5, 2024 | CANCELLED SEC. 8 (6-YR) |
| Wednesday, July 26, 2017 | EXAMINER'S AMENDMENT ENTERED |