CHANGBAISHAN Trademark

Trademark Overview


On Monday, December 26, 2016, a trademark application was filed for CHANGBAISHAN with the United States Patent and Trademark Office. The USPTO has given the CHANGBAISHAN trademark a serial number of 87280795. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, February 7, 2025. This trademark is owned by Shenzhen Gangdi technology Co., LTD. The CHANGBAISHAN trademark is filed in the Wines & Spirits category with the following description:

Alcoholic beverages containing fruit; alcoholic beverages, except beer; alcoholic essences; anise; anisette; aperitifs; arak; baijiu; brandy; brandy spirits; curacao; fruit extracts, alcoholic; gin; hydromel; kirsch; liqueurs; nira; peppermint liqueurs; perry; piquette; pre-mixed alcoholic beverages, other than beer-based; rice alcohol; rum; sake; shochu (spirits); sparkling wines; sparkling fruit wine; sparkling grape wine; spirits; vodka; whisky; wine; yellow rice wine; alcoholic bitters; alcoholic cocktails containing milk; anise; baijiu; blended whisky; bourbon whisky; cherry brandy; cooking wine; French brandy; grape wine; hard cider; malt whisky; peppermint liqueurs; red wine; sparkling fruit wine; sparkling grape wine; strawberry wine; whiskey; white wine; yellow rice wine
changbaishan

General Information


Serial Number87280795
Word MarkCHANGBAISHAN
Filing DateMonday, December 26, 2016
Status710 - CANCELLED - SECTION 8
Status DateFriday, February 7, 2025
Registration Number5525615
Registration DateTuesday, July 24, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 23, 2018

Trademark Statements


Goods and ServicesAlcoholic beverages containing fruit; alcoholic beverages, except beer; alcoholic essences; anise; anisette; aperitifs; arak; baijiu; brandy; brandy spirits; curacao; fruit extracts, alcoholic; gin; hydromel; kirsch; liqueurs; nira; peppermint liqueurs; perry; piquette; pre-mixed alcoholic beverages, other than beer-based; rice alcohol; rum; sake; shochu (spirits); sparkling wines; sparkling fruit wine; sparkling grape wine; spirits; vodka; whisky; wine; yellow rice wine; alcoholic bitters; alcoholic cocktails containing milk; anise; baijiu; blended whisky; bourbon whisky; cherry brandy; cooking wine; French brandy; grape wine; hard cider; malt whisky; peppermint liqueurs; red wine; sparkling fruit wine; sparkling grape wine; strawberry wine; whiskey; white wine; yellow rice wine

Classification Information


International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 7, 2025
Primary Code033
First Use Anywhere DateWednesday, August 10, 2016
First Use In Commerce DateSunday, January 1, 2017

Trademark Owner History


Party NameShenzhen Gangdi technology Co., LTD
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressShenzhen,Guangdong 518049
CN

Party NameShenzhen Gangdi technology Co., LTD
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressShenzhen,Guangdong 518049
CN

Party NameShenzhen Gangdi technology Co., LTD
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressShenzhen,Guangdong 518049
CN

Trademark Events


Event DateEvent Description
Thursday, March 23, 2017ASSIGNED TO EXAMINER
Thursday, November 2, 2017ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, December 29, 2016NEW APPLICATION ENTERED
Monday, January 9, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, March 27, 2017NON-FINAL ACTION WRITTEN
Monday, March 27, 2017NON-FINAL ACTION E-MAILED
Monday, March 27, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, November 2, 2017ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, December 4, 2017TEAS PETITION TO REVIVE RECEIVED
Wednesday, January 3, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, December 4, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, December 4, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, December 4, 2017PETITION TO REVIVE-GRANTED
Monday, December 4, 2017NOTICE OF REVIVAL - E-MAILED
Monday, December 11, 2017ASSIGNED TO LIE
Wednesday, December 13, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 13, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, December 14, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, June 16, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, July 24, 2018REGISTERED-PRINCIPAL REGISTER
Monday, July 24, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, January 23, 2018PUBLISHED FOR OPPOSITION
Tuesday, January 23, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 20, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, May 4, 2018UNDELIVERABLE MAIL - NO ACTION TAKEN
Thursday, May 10, 2018TEAS STATEMENT OF USE RECEIVED
Thursday, May 10, 2018USE AMENDMENT FILED
Friday, June 1, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, June 1, 2018STATEMENT OF USE PROCESSING COMPLETE
Friday, June 15, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, February 7, 2025CANCELLED SEC. 8 (6-YR)