| Serial Number | 85222573 |
| Word Mark | CH CHOCOTERRE PATISSERIE BOUTIQUE |
| Filing Date | Thursday, January 20, 2011 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, June 28, 2019 |
| Registration Number | 4250616 |
| Registration Date | Tuesday, November 27, 2012 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 28, 2011 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "PATISSERIE BOUTIQUE" |
| Description of Mark | The mark consists of the letters "Ch" inside a circle centered on top of the word "Chocoterre" underlined and below that the words "Patisserie Boutique", all in stylized font. |
| Goods and Services | Bakery desserts; Bakery goods; Beverages with a chocolate base; Bread and pastry; Candies; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate covered cookies; Chocolate pastes; Chocolates and chocolate based ready to eat candies and snacks; Coffee; Coffee and coffee substitutes; Coffee and tea; Coffee based beverages; Coffee-based beverages; Confectioneries, namely, snack foods, namely, chocolate; Danish pastries; Dessert mousse; Dessert puddings; Dessert souffles; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Frozen dessert consisting of fruit and cream or cream substitutes; Ice cream desserts; Instant coffee; Instant dessert puddings; Pastries; Pastry; Prepared coffee and coffee-based beverages; Rice-based pudding dessert; Snack foods, namely, chocolate-based snack foods; Sugarfree sweets; Sugarless sweets; Sweets; Toaster pastries |
| Goods and Services | Dessert shops; Pastry and dessert shops; Pastry shops; Retail bakery shops |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 28, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, February 1, 2011 |
| First Use In Commerce Date | Tuesday, February 1, 2011 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 28, 2019 |
| Primary Code | 035 |
| First Use Anywhere Date | Tuesday, February 1, 2011 |
| First Use In Commerce Date | Tuesday, February 1, 2011 |
| Party Name | Canalier Company LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Rancho Viejo, TX 78575 |
| Party Name | Canalier Company LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Rancho Viejo, TX 78575 |
| Party Name | Canalier Company LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Rancho Viejo, TX 78575 |
| Event Date | Event Description |
| Friday, June 28, 2019 | CANCELLED SEC. 8 (6-YR) |
| Monday, November 27, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, November 27, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, October 20, 2012 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, October 19, 2012 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Tuesday, October 16, 2012 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, September 27, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 27, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 21, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, March 24, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, March 24, 2012 | NON-FINAL ACTION E-MAILED |
| Saturday, March 24, 2012 | SU - NON-FINAL ACTION - WRITTEN |
| Tuesday, March 6, 2012 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, February 6, 2012 | USE AMENDMENT FILED |
| Friday, March 2, 2012 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, February 6, 2012 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, August 23, 2011 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 28, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 28, 2011 | PUBLISHED FOR OPPOSITION |
| Thursday, May 26, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, May 26, 2011 | ASSIGNED TO LIE |
| Thursday, May 12, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 12, 2011 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, May 12, 2011 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, May 12, 2011 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, May 12, 2011 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, April 21, 2011 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, April 21, 2011 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, April 21, 2011 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, April 21, 2011 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, April 14, 2011 | ASSIGNED TO EXAMINER |
| Wednesday, January 26, 2011 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Tuesday, January 25, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, January 24, 2011 | NEW APPLICATION ENTERED IN TRAM |