| Serial Number | 73391232 |
| Word Mark | CFP |
| Filing Date | Tuesday, September 28, 1982 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Saturday, September 17, 2005 |
| Registration Number | 1308492 |
| Registration Date | Tuesday, December 11, 1984 |
| Mark Drawing | 5S15 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, October 2, 1984 |
| Goods and Services | Processed Foods and Food Ingredients-Namely, Meat Curing Preparations |
| Goods and Services | Seafood Bases, Soup Bases, and Soup Mixes |
| Goods and Services | Seasoning Mixes for Meats, Seasoning Mixes for Foods Other than Meats, Meat Binders, Gravy Bases, Gravy Mixes, Sauce Mixes, and Meat Tenderizers |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 006 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, September 17, 2005 |
| Primary Code | 001 |
| First Use Anywhere Date | Friday, December 31, 1965 |
| First Use In Commerce Date | Friday, December 31, 1965 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, September 17, 2005 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, June 10, 1975 |
| First Use In Commerce Date | Tuesday, June 10, 1975 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, September 17, 2005 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, December 31, 1965 |
| First Use In Commerce Date | Friday, December 31, 1965 |
| Party Name | Custom Food Products, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Chicago, IL 60612 |
| Party Name | Custom Food Products, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Chicago, IL 60612 |
| Party Name | Custom Food Products, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Chicago, IL 60612 |
| Event Date | Event Description |
| Saturday, September 17, 2005 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Thursday, March 31, 2005 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, March 31, 2005 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Sunday, April 11, 2004 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, January 14, 1991 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, October 30, 1990 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Tuesday, December 11, 1984 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 2, 1984 | PUBLISHED FOR OPPOSITION |
| Thursday, August 2, 1984 | NOTICE OF PUBLICATION |
| Tuesday, May 29, 1984 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 16, 1984 | EXAMINERS AMENDMENT MAILED |
| Sunday, February 5, 1984 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 6, 1984 | REINSTATED |
| Monday, March 5, 1984 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, August 31, 1983 | NON-FINAL ACTION MAILED |
| Monday, August 1, 1983 | ASSIGNED TO EXAMINER |