CFC THE CRISPY FRIED CHICKEN Trademark

Trademark Overview

On Wednesday, October 29, 2014, a trademark application was filed for CFC THE CRISPY FRIED CHICKEN with the United States Patent and Trademark Office. The USPTO has given the CFC THE CRISPY FRIED CHICKEN trademark a serial number of 86439134. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Saturday, April 9, 2022. This trademark is owned by CFC OF WISCONSIN, INC.. The CFC THE CRISPY FRIED CHICKEN trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Pre-mixed batter for fried foods and mixes for making these batters; marinades; coatings for foods made of breading and mixes for making breading; seasonings

Restaurant services
cfc the crispy fried chicken

General Information

Serial Number86439134
Word MarkCFC THE CRISPY FRIED CHICKEN
Filing DateWednesday, October 29, 2014
Status701 - SECTION 8 - ACCEPTED
Status DateSaturday, April 9, 2022
Registration Number5008713
Registration DateTuesday, July 26, 2016
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 13, 2015

Trademark Statements

Goods and ServicesPre-mixed batter for fried foods and mixes for making these batters; marinades; coatings for foods made of breading and mixes for making breading; seasonings
Description of MarkThe mark consists of a chicken inside a circular design with radiating lines with the words "CFC" stacked above the words "The CRISPY FRIED CHICKEN"; the chicken is white, with yellow beak, red face, brown and white eyes, outlined in brown with yellow reflection; the radiating lines behind the chicken are white, the circular design is yellow outlined in brown with yellow highlights; "CFC" is in red outlined in white and brown with yellow highlights; "The" appears in brown inside a yellow star outlined in brown and "CRISPY FRIED CHICKEN" appears in white and brown on a red rectangular background, all outlined in brown with yellow highlights against a black background.
Indication of Colors claimedThe color(s) white, yellow, red, brown and black is/are claimed as a feature of the mark.
Goods and ServicesRestaurant services
Disclaimer with Predetermined Text"THE CRISPY FRIED CHICKEN"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 11, 2015
Primary Code030
First Use Anywhere DateThursday, January 1, 2015
First Use In Commerce DateThursday, January 1, 2015
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, August 11, 2015
Primary Code043
First Use Anywhere DateThursday, January 1, 2015
First Use In Commerce DateThursday, January 1, 2015

Trademark Owner History

Party NameCFC OF WISCONSIN, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressGreen Bay, WI 54311
Party NameCFC OF WISCONSIN, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressGreen Bay, WI 54311
Party NameCFC OF WISCONSIN, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressGreen Bay, WI 54311

Trademark Events

Event DateEvent Description
Saturday, April 9, 2022NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Saturday, April 9, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED
Saturday, April 9, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, October 8, 2021TEAS SECTION 8 RECEIVED
Monday, July 26, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, July 26, 2016REGISTERED-PRINCIPAL REGISTER
Wednesday, June 22, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, June 21, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, June 21, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 13, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 21, 2016DATA MODIFICATION COMPLETED
Wednesday, June 15, 2016ASSIGNED TO LIE
Monday, June 13, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 4, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 4, 2016NON-FINAL ACTION E-MAILED
Monday, April 4, 2016SU - NON-FINAL ACTION - WRITTEN
Monday, March 14, 2016STATEMENT OF USE PROCESSING COMPLETE
Wednesday, December 30, 2015USE AMENDMENT FILED
Monday, March 14, 2016REQUEST TO DIVIDE UNTIMELY, REFUSED, OR WITHDRAWN
Friday, March 4, 2016RESPONSE TO ITU OFFICE ACTION ENTERED
Friday, March 4, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 16, 2016ITU OFFICE ACTION ISSUED FOR DIVISIONAL REQUEST
Tuesday, February 16, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, December 30, 2015TEAS STATEMENT OF USE RECEIVED
Wednesday, December 30, 2015TEAS REQUEST TO DIVIDE RECEIVED
Tuesday, December 8, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 13, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 13, 2015PUBLISHED FOR OPPOSITION
Wednesday, September 23, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 8, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, September 1, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 1, 2015EXAMINER'S AMENDMENT ENTERED
Tuesday, September 1, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, September 1, 2015EXAMINERS AMENDMENT E-MAILED
Tuesday, September 1, 2015EXAMINERS AMENDMENT -WRITTEN
Tuesday, September 1, 2015EXAMINER'S AMENDMENT ENTERED
Tuesday, September 1, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, September 1, 2015EXAMINERS AMENDMENT E-MAILED
Tuesday, September 1, 2015EXAMINERS AMENDMENT -WRITTEN
Tuesday, August 11, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 11, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 4, 2015ASSIGNED TO LIE
Wednesday, July 22, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, February 25, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, February 25, 2015NON-FINAL ACTION E-MAILED
Wednesday, February 25, 2015NON-FINAL ACTION WRITTEN
Wednesday, February 18, 2015ASSIGNED TO EXAMINER
Tuesday, November 11, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, November 10, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, November 1, 2014NEW APPLICATION ENTERED IN TRAM

Related Keywords

chicken fried crispy making breading foods mixes made services seasonings restaurant coatings batters