CELLFOOD Trademark

Trademark Overview

On Tuesday, June 30, 2020, a trademark application was filed for CELLFOOD with the United States Patent and Trademark Office. The USPTO has given the CELLFOOD trademark a serial number of 90029219. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, June 24, 2024. This trademark is owned by Nu Science Corporation. The CELLFOOD trademark is filed in the Meat & Processed Food Products category with the following description:

Beverages having a milk base; Blended oil for food; Butter; Cheese; Cream; Dairy-based beverages; Dairy-based food beverages; Dairy-based spreads; Dried edible algae; Dried edible fungi; Dried fruit and vegetables; Dried fruits and vegetables; Dried fruits in powder form; Dried meat; Dried milk for food; Dried vegetables; Dried vegetables in powder form; Drinking yogurts; Edible fats; Edible oil, namely, vegetable oil, fish oil and coconut oil; Evaporated milk; Pressed fruit paste; Fruit pulp; Fruit purees; Fruit spreads; Ghee; Hemp milk; Jams; Jellies; Lard; Margarine; Marmalade; Milk; Milk powder; Milk substitutes; Oils for food; Powdered milk; Preserved fruits; Processed vegetables and fruits; Protein milk; Yogurt
cellfood

General Information

Serial Number90029219
Word MarkCELLFOOD
Filing DateTuesday, June 30, 2020
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, June 24, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 23, 2021

Trademark Statements

Goods and ServicesBeverages having a milk base; Blended oil for food; Butter; Cheese; Cream; Dairy-based beverages; Dairy-based food beverages; Dairy-based spreads; Dried edible algae; Dried edible fungi; Dried fruit and vegetables; Dried fruits and vegetables; Dried fruits in powder form; Dried meat; Dried milk for food; Dried vegetables; Dried vegetables in powder form; Drinking yogurts; Edible fats; Edible oil, namely, vegetable oil, fish oil and coconut oil; Evaporated milk; Pressed fruit paste; Fruit pulp; Fruit purees; Fruit spreads; Ghee; Hemp milk; Jams; Jellies; Lard; Margarine; Marmalade; Milk; Milk powder; Milk substitutes; Oils for food; Powdered milk; Preserved fruits; Processed vegetables and fruits; Protein milk; Yogurt
Pseudo MarkCELL FOOD

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, July 29, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNu Science Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLANCASTER, CA 93535
Party NameNu Science Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLANCASTER, CA 93535

Trademark Events

Event DateEvent Description
Friday, July 3, 2020NEW APPLICATION ENTERED
Wednesday, July 29, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, August 3, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, August 3, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, August 3, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, October 7, 2020NON-FINAL ACTION E-MAILED
Friday, October 2, 2020ASSIGNED TO EXAMINER
Wednesday, October 7, 2020NON-FINAL ACTION WRITTEN
Wednesday, October 7, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, January 26, 2021EXAMINERS AMENDMENT -WRITTEN
Tuesday, January 26, 2021EXAMINERS AMENDMENT E-MAILED
Tuesday, January 26, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, January 26, 2021EXAMINER'S AMENDMENT ENTERED
Tuesday, March 23, 2021PUBLISHED FOR OPPOSITION
Tuesday, March 23, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 16, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 3, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 18, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, August 27, 2021SOU EXTENSION 1 FILED
Friday, August 27, 2021SOU TEAS EXTENSION RECEIVED
Friday, August 27, 2021SOU EXTENSION 1 GRANTED
Friday, March 25, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, August 31, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 23, 2022SOU TEAS EXTENSION RECEIVED
Wednesday, March 23, 2022SOU EXTENSION 2 FILED
Wednesday, March 23, 2022SOU EXTENSION 2 GRANTED
Friday, October 21, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, March 31, 2023SOU TEAS EXTENSION RECEIVED
Wednesday, October 19, 2022SOU TEAS EXTENSION RECEIVED
Wednesday, October 19, 2022SOU EXTENSION 3 FILED
Wednesday, October 19, 2022SOU EXTENSION 3 GRANTED
Friday, March 31, 2023SOU EXTENSION 4 FILED
Friday, March 31, 2023SOU EXTENSION 4 GRANTED
Tuesday, April 4, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, November 8, 2023SOU TEAS EXTENSION RECEIVED
Wednesday, November 8, 2023SOU EXTENSION 5 FILED
Tuesday, November 14, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, November 14, 2023SOU EXTENSION 5 GRANTED
Monday, June 24, 2024ABANDONMENT - NO USE STATEMENT FILED
Friday, July 12, 2024ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Wednesday, November 15, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Related Keywords

cellfood dried milk fruit vegetables fruits food edible powder beverages based