CELEBRATE DELICIOUSLY Trademark

Trademark Overview


On Friday, April 16, 2010, a trademark application was filed for CELEBRATE DELICIOUSLY with the United States Patent and Trademark Office. The USPTO has given the CELEBRATE DELICIOUSLY trademark a serial number of 85016127. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, June 30, 2011. This trademark is owned by McCormick & Company, Incorporated. The CELEBRATE DELICIOUSLY trademark is filed in the Paint Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Food colors for domestic use

Dip mixes; Processed vegetables; Vegetable protein bits having a bacon flavor

Cracker meal; extracts used as flavoring; gravies; gravy mixes; marinade mixes; marinades; mixes for making batters for fried foods; processed garlic for use as seasoning; sauce mixes; sauces; seasoned coating mixtures for foods; seasoning mixes; seasonings; spices; spice rubs; processed herbs
celebrate deliciously

General Information


Serial Number85016127
Word MarkCELEBRATE DELICIOUSLY
Filing DateFriday, April 16, 2010
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, June 30, 2011
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFood colors for domestic use
Goods and ServicesDip mixes; Processed vegetables; Vegetable protein bits having a bacon flavor
Goods and ServicesCracker meal; extracts used as flavoring; gravies; gravy mixes; marinade mixes; marinades; mixes for making batters for fried foods; processed garlic for use as seasoning; sauce mixes; sauces; seasoned coating mixtures for foods; seasoning mixes; seasonings; spices; spice rubs; processed herbs

Classification Information


International Class002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists.
US Class Codes006, 011, 016
Class Status Code6 - Active
Class Status DateWednesday, April 21, 2010
Primary Code002
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 21, 2010
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 21, 2010
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMcCormick & Company, Incorporated
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSparks, MD 21152

Trademark Events


Event DateEvent Description
Thursday, June 30, 2011ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, June 30, 2011ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, November 19, 2010NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, November 19, 2010FINAL REFUSAL E-MAILED
Friday, November 19, 2010FINAL REFUSAL WRITTEN
Monday, October 25, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 25, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 25, 2010TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 26, 2010NOTIFICATION OF PRIORITY ACTION E-MAILED
Monday, July 26, 2010PRIORITY ACTION E-MAILED
Monday, July 26, 2010PRIORITY ACTION WRITTEN
Friday, July 23, 2010ASSIGNED TO EXAMINER
Wednesday, April 21, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, April 20, 2010NEW APPLICATION ENTERED IN TRAM