Serial Number | 97109006 |
Word Mark | CELCY |
Filing Date | Thursday, November 4, 2021 |
Status | 731 - SECOND EXTENSION - GRANTED |
Status Date | Tuesday, July 2, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 16, 2023 |
Goods and Services | frozen or packaged meals consisting primarily of pasta, rice or quinoa; frozen desserts consisting of bakery goods and dessert items, namely, cakes, brownies, cookies, pastries and confections; snack foods, namely, grain and bread based appetizers and frozen bread having a fruit, meat, cheese and/or vegetable filing; snack foods, namely, dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meat, cheese, fruit and/or vegetables; sandwiches; frozen or packaged meals consisting primarily of noodles; frozen or packaged meals consisting of pancakes, waffles, french toast and oatmeal |
Goods and Services | computer software, namely, downloadable computer software for providing consumer resources for searching, ordering and purchasing food and packaged meals and for controlling a smart appliance, namely, a multipurpose countertop freezer and oven for storing and cooking food and prepackaged meals |
Goods and Services | frozen or packaged meals consisting primarily of meat, fish, poultry or vegetables; frozen or packaged meals consisting primarily of egg with one or more of meat, fish, poultry, vegetable or onion; soups; frozen or packaged meals consisting primarily of meats, cheese, seafood, poultry and also including rice, pasta and/or vegetables; snack foods, namely, frozen appetizers consisting primarily of meat, chicken or seafood; snack foods, namely, mozzarella sticks; fish sticks; meat, cheese, fish, poultry and/or fruit-based snack foods; snack food dips |
Goods and Services | providing an online consumer website for computerized on-line ordering of food and packaged meals for smart appliance, namely, a multipurpose countertop freezer and oven for storing and cooking food and prepackaged meals; online wholesale and retail store services featuring smart appliances, including a multipurpose countertop freezer and oven and associated computer software applications, frozen, prepared and packaged meals, food products, and recipes |
Goods and Services | smart appliance, namely, a multipurpose countertop freezer and oven for storing and cooking food and prepackaged meals, featuring an app as an integral component of the goods for enabling smart integral technology for controlling the appliance, for use in homes, hotels, assisted living facilities, colleges, stadiums, hospitals, airports and other commercial establishments |
Goods and Services | provision of information concerning cooking and food preparation |
Goods and Services | Providing a website featuring technology and non-downloadable software that allows users to control and manage smart appliances, namely, a multi-purpose countertop freezer and oven for storing and cooking foods and prepackaged meals |
International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
US Class Codes | 021, 023, 026, 036, 038 |
Class Status Code | 6 - Active |
Class Status Date | Monday, November 15, 2021 |
Primary Code | 009 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
US Class Codes | 013, 021, 023, 024, 031, 034 |
Class Status Code | 6 - Active |
Class Status Date | Monday, November 15, 2021 |
Primary Code | 011 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, November 15, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, November 15, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Monday, November 15, 2021 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, February 17, 2023 |
Primary Code | 042 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 4, 2023 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Counter-Intuitive Cooking Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Eldersburg, MD 21784 |
Party Name | Counter-Intuitive Cooking Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Eldersburg, MD 21784 |
Event Date | Event Description |
Monday, November 15, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, November 8, 2021 | NEW APPLICATION ENTERED |
Monday, August 15, 2022 | ASSIGNED TO EXAMINER |
Tuesday, August 16, 2022 | NON-FINAL ACTION WRITTEN |
Tuesday, August 16, 2022 | NON-FINAL ACTION E-MAILED |
Tuesday, August 16, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, February 16, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, February 16, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, February 17, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, February 23, 2023 | FINAL REFUSAL WRITTEN |
Thursday, February 23, 2023 | FINAL REFUSAL E-MAILED |
Thursday, February 23, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Tuesday, April 4, 2023 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Tuesday, April 4, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, April 4, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, April 10, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, May 16, 2023 | PUBLISHED FOR OPPOSITION |
Tuesday, May 16, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Wednesday, April 26, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, July 11, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, January 8, 2024 | SOU TEAS EXTENSION RECEIVED |
Monday, January 8, 2024 | SOU EXTENSION 1 FILED |
Monday, January 8, 2024 | SOU EXTENSION 1 GRANTED |
Wednesday, January 10, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, July 2, 2024 | SOU TEAS EXTENSION RECEIVED |
Tuesday, July 2, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, July 2, 2024 | SOU EXTENSION 2 FILED |
Tuesday, July 2, 2024 | SOU EXTENSION 2 GRANTED |