CECIL & MERL Trademark

Trademark Overview

On Thursday, December 6, 2012, a trademark application was filed for CECIL & MERL with the United States Patent and Trademark Office. The USPTO has given the CECIL & MERL trademark a serial number of 85980256. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, July 15, 2022. The CECIL & MERL trademark is filed in the Leather Products, Clothing & Apparel Products, and Staple Food Products categories with the following description:

Ice cream desserts, dessert mousse, dessert pudding, bakery desserts, cheesecake, bakery products, and bakery goods

Tote bags

Clothing, namely, t-shirts
cecil & merl

General Information

Serial Number85980256
Word MarkCECIL & MERL
Filing DateThursday, December 6, 2012
Status710 - CANCELLED - SECTION 8
Status DateFriday, July 15, 2022
Registration Number4881957
Registration DateTuesday, January 5, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 17, 2014

Trademark Statements

Goods and ServicesIce cream desserts, dessert mousse, dessert pudding, bakery desserts, cheesecake, bakery products, and bakery goods
Goods and ServicesTote bags
Goods and ServicesClothing, namely, t-shirts
Pseudo MarkCECIL AND MERL

Classification Information

International Class018 - Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and traveling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery.
US Class Codes001, 002, 003, 022, 041
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 15, 2022
Primary Code018
First Use Anywhere DateThursday, August 1, 2013
First Use In Commerce DateSaturday, February 1, 2014
International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 15, 2022
Primary Code025
First Use Anywhere DateMonday, February 9, 2015
First Use In Commerce DateMonday, February 9, 2015
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 15, 2022
Primary Code030
First Use Anywhere DateFriday, November 9, 2012
First Use In Commerce DateMonday, November 19, 2012

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBrooklyn, NY 11238
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBrooklyn, NY 11238
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBrooklyn, NY 11238

Trademark Events

Event DateEvent Description
Friday, July 15, 2022CANCELLED SEC. 8 (6-YR)
Tuesday, January 5, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, January 5, 2016REGISTERED-PRINCIPAL REGISTER
Friday, December 4, 2015NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, December 3, 2015ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, December 3, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, December 3, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 30, 2015ASSIGNED TO LIE
Saturday, November 7, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, May 12, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, May 12, 2015NON-FINAL ACTION E-MAILED
Tuesday, May 12, 2015SU - NON-FINAL ACTION - WRITTEN
Tuesday, April 28, 2015NOTICE OF PSEUDO MARK E-MAILED
Monday, April 27, 2015STATEMENT OF USE PROCESSING COMPLETE
Tuesday, February 10, 2015USE AMENDMENT FILED
Monday, April 27, 2015DIVISIONAL PROCESSING COMPLETE
Tuesday, February 10, 2015DIVISIONAL REQUEST RECEIVED
Friday, April 24, 2015FAX RECEIVED
Wednesday, April 22, 2015FAX RECEIVED
Saturday, March 21, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, February 10, 2015TEAS REQUEST TO DIVIDE RECEIVED
Tuesday, February 10, 2015TEAS STATEMENT OF USE RECEIVED
Tuesday, August 12, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 17, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 17, 2014PUBLISHED FOR OPPOSITION
Wednesday, May 28, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, May 9, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, April 26, 2014NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
Friday, April 25, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, April 25, 2014USE AMENDMENT ACCEPTED
Thursday, April 24, 2014APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, April 24, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, March 29, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 24, 2014AMENDMENT TO USE PROCESSING COMPLETE
Thursday, April 24, 2014USE AMENDMENT FILED
Tuesday, April 8, 2014ASSIGNED TO LIE
Saturday, March 29, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, March 29, 2014TEAS AMENDMENT OF USE RECEIVED
Saturday, March 29, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, October 3, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, October 3, 2013NON-FINAL ACTION E-MAILED
Thursday, October 3, 2013NON-FINAL ACTION WRITTEN
Wednesday, October 2, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, October 2, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 26, 2013ASSIGNED TO LIE
Tuesday, September 24, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 25, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, March 25, 2013NON-FINAL ACTION E-MAILED
Monday, March 25, 2013NON-FINAL ACTION WRITTEN
Monday, March 25, 2013ASSIGNED TO EXAMINER
Tuesday, December 18, 2012NOTICE OF PSEUDO MARK MAILED
Monday, December 17, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, December 10, 2012NEW APPLICATION ENTERED IN TRAM

Related Keywords

merl cecil bakery dessert desserts clothing bags shirts tote namely cheesecake mousse