| Serial Number | 98404085 |
| Word Mark | CEAMSA |
| Filing Date | Tuesday, February 13, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 17, 2024 |
| Registration Number | 7609398 |
| Registration Date | Tuesday, December 17, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 15, 2024 |
| Goods and Services | thickening agents for use in cooking and food preparation; thickening agents for cooking foodstuffs; vegetable thickeners for use in cooking as seasonings; stabilizing agents for use in food, namely, carrageenan, locust bean gum, guar gum for culinary purposes |
| Description of Mark | The mark consists of an incomplete circle containing a stylized tree to the left of the stylized wording "CEAMSA". |
| Goods and Services | fruit pectin for culinary purposes; pectin for culinary purposes; alginates for culinary purposes; stabilizing agents for use in food, namely, pectin, alginate, lecithin for culinary purposes |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | pectin for the food industry; pectin for industrial purposes; alginates for the food industry; alginates for industrial purposes; stabilizing agents for use in the manufacture of foods, namely, citrus and seaweed fiber, pectin, carrageenan, alginate, locust bean gum, guar gum, lecithin for industrial purposes; polysaccharides, namely, starch, cellulose, pectin for use in the manufacture of food products; chemical thickeners for use in the manufacture of cosmetics |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 18, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, November 15, 2019 |
| First Use In Commerce Date | Friday, December 4, 2020 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 18, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, November 15, 2019 |
| First Use In Commerce Date | Friday, December 4, 2020 |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 18, 2024 |
| Primary Code | 001 |
| First Use Anywhere Date | Friday, November 15, 2019 |
| First Use In Commerce Date | Friday, December 4, 2020 |
| Party Name | COMPAÑIA ESPAÑOLA DE ALGAS MARINAS, S.A |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | PORRIÑO E-36418 ES |
| Party Name | COMPAÑIA ESPAÑOLA DE ALGAS MARINAS, S.A |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | PORRIÑO E-36418 ES |
| Party Name | COMPAÑIA ESPAÑOLA DE ALGAS MARINAS, S.A |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | PORRIÑO E-36418 ES |
| Event Date | Event Description |
| Thursday, February 22, 2024 | NEW APPLICATION ENTERED |
| Thursday, September 5, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, September 10, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, September 10, 2024 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 10, 2024 | NON-FINAL ACTION WRITTEN |
| Wednesday, September 11, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, September 11, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, September 11, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 11, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, September 11, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, September 25, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 15, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 15, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 17, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 17, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, March 19, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, March 18, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |