CASTELLA Trademark

Trademark Overview


On Monday, June 12, 2006, a trademark application was filed for CASTELLA with the United States Patent and Trademark Office. The USPTO has given the CASTELLA trademark a serial number of 78906132. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 12, 2021. This trademark is owned by Castella Imports, Inc.. The CASTELLA trademark is filed in the Paint Products, Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

FOOD COLORS FOR DOMESTIC USE

CHEESES, NAMELY, FETA CHEESE, KASERI CHEESE, KEFALITIRI CHEESE, KEFALOGRAVIERA CHEESE, MANOURI CHEESE, ROMANO CHEESE AND PARMESAN CHEESE; PROCESSED ANCHOVIES; MARASCHINO CHERRIES; PROCESSED OLIVES; PROCESSED ARTICHOKES; BEEF SOUP BASE; CHICKEN SOUP BASE; SUNDRIED TOMATOES

ITEMS FOR BAKING, NAMELY, PROCESSED GRAINS IN THE NATURE OF MAHLEP; SPICES, NAMELY, OREGANO, PROCESSED GREEN AND RED PEPPERS, PARSLEY, BASIL, ONION, GARLIC, PROCESSED PIGNOLIA PINE NUTS, ROSEMARY, AND THYME SPICES; CAPERS; FOOD FLAVORING ADDITIVES FOR NON-NUTRITIONAL PURPOSES, NAMELY, ALMOND, BANANA, BRANDY, BUTTER, COCONUT, HICKORY SMOKE, LEMON, MAPLE, MOCHA, ORANGE, PINEAPPLE, RUM, STRAWBERRY, AND VANILLA FLAVORING ADDITIVES; FLAVOR EXTRACTS NOT BEING ESSENTIAL OILS, NAMELY, ANISE, ALMOND, LEMON, ORANGE, AND VANILLA EXTRACTS

FRUIT JUICE CONCENTRATES, NAMELY, LEMON AND LIME FRUIT JUICE CONCENTRATES
castella

General Information


Serial Number78906132
Word MarkCASTELLA
Filing DateMonday, June 12, 2006
Status710 - CANCELLED - SECTION 8
Status DateFriday, November 12, 2021
Registration Number3935760
Registration DateTuesday, March 22, 2011
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 9, 2010

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the stylized word "CASTELLA" centered within a curved banner.
Goods and ServicesFOOD COLORS FOR DOMESTIC USE
Goods and ServicesCHEESES, NAMELY, FETA CHEESE, KASERI CHEESE, KEFALITIRI CHEESE, KEFALOGRAVIERA CHEESE, MANOURI CHEESE, ROMANO CHEESE AND PARMESAN CHEESE; PROCESSED ANCHOVIES; MARASCHINO CHERRIES; PROCESSED OLIVES; PROCESSED ARTICHOKES; BEEF SOUP BASE; CHICKEN SOUP BASE; SUNDRIED TOMATOES
Goods and ServicesITEMS FOR BAKING, NAMELY, PROCESSED GRAINS IN THE NATURE OF MAHLEP; SPICES, NAMELY, OREGANO, PROCESSED GREEN AND RED PEPPERS, PARSLEY, BASIL, ONION, GARLIC, PROCESSED PIGNOLIA PINE NUTS, ROSEMARY, AND THYME SPICES; CAPERS; FOOD FLAVORING ADDITIVES FOR NON-NUTRITIONAL PURPOSES, NAMELY, ALMOND, BANANA, BRANDY, BUTTER, COCONUT, HICKORY SMOKE, LEMON, MAPLE, MOCHA, ORANGE, PINEAPPLE, RUM, STRAWBERRY, AND VANILLA FLAVORING ADDITIVES; FLAVOR EXTRACTS NOT BEING ESSENTIAL OILS, NAMELY, ANISE, ALMOND, LEMON, ORANGE, AND VANILLA EXTRACTS
Goods and ServicesFRUIT JUICE CONCENTRATES, NAMELY, LEMON AND LIME FRUIT JUICE CONCENTRATES
Translation of Words in MarkThe foreign wording in the mark translates into English as "Castle".

Classification Information


International Class002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists.
US Class Codes006, 011, 016
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 12, 2021
Primary Code002
First Use Anywhere DateWednesday, September 1, 1999
First Use In Commerce DateWednesday, September 1, 1999

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 12, 2021
Primary Code029
First Use Anywhere DateSaturday, August 1, 1992
First Use In Commerce DateSaturday, August 1, 1992

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 12, 2021
Primary Code030
First Use Anywhere DateSaturday, August 1, 1992
First Use In Commerce DateSaturday, August 1, 1992

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 12, 2021
Primary Code032
First Use Anywhere DateSaturday, August 1, 1992
First Use In Commerce DateSaturday, August 1, 1992

Trademark Owner History


Party NameCastella Imports, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressHauppauge, NY 11788

Party NameCastella Imports, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressHauppauge, NY 11788

Party NameCastella Imports, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHauppauge, NY 11788

Trademark Events


Event DateEvent Description
Friday, November 12, 2021CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Sunday, March 22, 2020COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, March 6, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, April 21, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Friday, April 21, 2017REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, April 21, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, February 28, 2017TEAS SECTION 8 & 15 RECEIVED
Thursday, June 30, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 22, 2011REGISTERED-PRINCIPAL REGISTER
Friday, February 18, 2011NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, February 17, 2011LAW OFFICE REGISTRATION REVIEW COMPLETED
Thursday, February 17, 2011ASSIGNED TO LIE
Tuesday, January 25, 2011ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, December 22, 2010STATEMENT OF USE PROCESSING COMPLETE
Wednesday, December 1, 2010USE AMENDMENT FILED
Wednesday, December 22, 2010CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, December 1, 2010TEAS STATEMENT OF USE RECEIVED
Tuesday, June 1, 2010NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 9, 2010OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 9, 2010PUBLISHED FOR OPPOSITION
Wednesday, February 3, 2010LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, February 3, 2010ASSIGNED TO LIE
Thursday, January 28, 2010APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, January 28, 2010EXAMINER'S AMENDMENT ENTERED
Thursday, January 28, 2010NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, January 28, 2010EXAMINERS AMENDMENT E-MAILED
Thursday, January 28, 2010EXAMINERS AMENDMENT -WRITTEN
Thursday, December 10, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, December 9, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 9, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, July 18, 2009NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, July 18, 2009NON-FINAL ACTION E-MAILED
Saturday, July 18, 2009NON-FINAL ACTION WRITTEN
Friday, June 12, 2009EXAMINER'S AMENDMENT ENTERED
Friday, June 12, 2009NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, June 12, 2009EXAMINERS AMENDMENT E-MAILED
Friday, June 12, 2009EXAMINERS AMENDMENT -WRITTEN
Tuesday, May 26, 2009SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Monday, November 24, 2008REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Saturday, May 24, 2008REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, March 14, 2008ASSIGNED TO EXAMINER
Saturday, November 24, 2007REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, May 16, 2007REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, May 16, 2007ASSIGNED TO LIE
Monday, November 6, 2006LETTER OF SUSPENSION E-MAILED
Monday, November 6, 2006SUSPENSION LETTER WRITTEN
Monday, September 25, 2006EXAMINER'S AMENDMENT ENTERED
Monday, September 25, 2006EXAMINERS AMENDMENT E-MAILED
Monday, September 25, 2006EXAMINERS AMENDMENT -WRITTEN
Monday, September 25, 2006NON-FINAL ACTION E-MAILED
Monday, September 25, 2006NON-FINAL ACTION WRITTEN
Monday, September 25, 2006ASSIGNED TO EXAMINER
Friday, June 16, 2006NOTICE OF DESIGN SEARCH CODE MAILED
Thursday, June 15, 2006NEW APPLICATION ENTERED IN TRAM