CASPARIAN CAVIAR Trademark

Trademark Overview


On Thursday, November 13, 2025, a trademark application was filed for CASPARIAN CAVIAR with the United States Patent and Trademark Office. The USPTO has given the CASPARIAN CAVIAR trademark a serial number of 99494903. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, November 13, 2025. The CASPARIAN CAVIAR trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Restaurant services; Bar services; Catering services

Caviar; Preserved, frozen, dried and cooked fruits and vegetables; Fruit preserves; Vegetables, preserved; Jams; Processed fish roe; Fish roe, prepared; Fish, not live; Seafood, namely, shrimp, oysters, and mussels, in fresh, preserved, frozen, dried, and cooked forms, not live; Jellies for food, other than confectionery

Vinegar; Sauces; Salt; Bread; Pastries; Crepes; Biscuits; Cakes; Rusks; Ice creams; Sorbets; Honey; Chocolate; Mustard; Spices; Saffron for use as a food seasoning; Candies
casparian caviar

General Information


Serial Number99494903
Word MarkCASPARIAN CAVIAR
Filing DateThursday, November 13, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, November 13, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesRestaurant services; Bar services; Catering services
Goods and ServicesCaviar; Preserved, frozen, dried and cooked fruits and vegetables; Fruit preserves; Vegetables, preserved; Jams; Processed fish roe; Fish roe, prepared; Fish, not live; Seafood, namely, shrimp, oysters, and mussels, in fresh, preserved, frozen, dried, and cooked forms, not live; Jellies for food, other than confectionery
Goods and ServicesVinegar; Sauces; Salt; Bread; Pastries; Crepes; Biscuits; Cakes; Rusks; Ice creams; Sorbets; Honey; Chocolate; Mustard; Spices; Saffron for use as a food seasoning; Candies

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, November 13, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, November 13, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, November 13, 2025
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressPARIS 75016
FR

Trademark Events


Event DateEvent Description
Thursday, November 13, 2025NEW APPLICATION ENTERED
Thursday, November 13, 2025APPLICATION FILING RECEIPT MAILED