CAROLINA CUPBOARD Trademark

Trademark Overview


On Monday, July 6, 1992, a trademark application was filed for CAROLINA CUPBOARD with the United States Patent and Trademark Office. The USPTO has given the CAROLINA CUPBOARD trademark a serial number of 74291567. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, February 5, 2016. This trademark is owned by A Southern Season, Inc.. The CAROLINA CUPBOARD trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

fruit preserves, cheeses, dried fruits, shelled nuts, processed nuts, and gift food packages consisting of fruit preserves, cheese, dried fruits, shelled nuts, or processed nuts

tea, spices, candies, bread, crackers, candied nuts, cookies, cake, and gift food packages consisting of tea, spices, candies, bread, crackers, candied nuts, cookies or cake

General Information


Serial Number74291567
Word MarkCAROLINA CUPBOARD
Filing DateMonday, July 6, 1992
Status710 - CANCELLED - SECTION 8
Status DateFriday, February 5, 2016
Registration Number1760086
Registration DateTuesday, March 23, 1993
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 29, 1992

Trademark Statements


Goods and Servicesfruit preserves, cheeses, dried fruits, shelled nuts, processed nuts, and gift food packages consisting of fruit preserves, cheese, dried fruits, shelled nuts, or processed nuts
Goods and Servicestea, spices, candies, bread, crackers, candied nuts, cookies, cake, and gift food packages consisting of tea, spices, candies, bread, crackers, candied nuts, cookies or cake
Pseudo MarkCAROLINA CUP BOARD

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 5, 2016
Primary Code029
First Use Anywhere DateMonday, September 30, 1991
First Use In Commerce DateMonday, September 30, 1991

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 5, 2016
Primary Code030
First Use Anywhere DateMonday, September 30, 1991
First Use In Commerce DateMonday, September 30, 1991

Trademark Owner History


Party NameA Southern Season, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressChapel Hill, NC 27514

Party NameA Southern Season, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressChapel Hill, NC 27514

Party NameA Southern Season, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChapel Hill, NC 27514

Trademark Events


Event DateEvent Description
Friday, February 5, 2016CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Wednesday, September 18, 2013ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Thursday, October 1, 2009REVIEW OF CORRESPONDENCE COMPLETE
Wednesday, July 23, 2008CASE FILE IN TICRS
Tuesday, December 21, 2004TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, December 9, 2004PAPER RECEIVED
Monday, September 23, 2002REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, September 23, 2002REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, June 25, 2002REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Tuesday, June 25, 2002PAPER RECEIVED
Friday, November 27, 1998REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, August 27, 1998REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Tuesday, March 23, 1993REGISTERED-PRINCIPAL REGISTER
Tuesday, December 29, 1992PUBLISHED FOR OPPOSITION
Friday, November 27, 1992NOTICE OF PUBLICATION
Thursday, October 15, 1992APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 29, 1992EXAMINER'S AMENDMENT MAILED
Saturday, September 19, 1992ASSIGNED TO EXAMINER