Serial Number | 79026611 |
Word Mark | CARMA |
Filing Date | Thursday, March 2, 2006 |
Status | 706 - SECTION 71 ACCEPTED |
Status Date | Wednesday, September 13, 2017 |
Registration Number | 3302847 |
Registration Date | Tuesday, October 2, 2007 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, July 17, 2007 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | [ Dietetic substances for medical use; dietary supplements, food additives and taste boosters for medicinal purposes; all aforesaid goods not as ready-prepared medicines ] |
Goods and Services | [ Cocoa butter for food purposes; milk drinks with a pre-dominant milk ratio, in particular flavoured and caffeinated mixed milk drinks; ] processed almonds and hazelnuts; jams and fruit-based filling, namely, baking-proof and boiling-proof jams; fruit gelatins [ and salted gelatins; dietary supplements and foods additives consisting primarily of proteins along with fats, fatty acids and polyphenols fortified with vitamins, minerals, and trace elements ] |
Goods and Services | [ Raw chocolate for use in industry or household; ] compound chocolate coating; compound chocolate coating for use in the manufacture of candies; chocolate coating and topping, industrial chocolate; chocolate syrup; [ chocolate based candy for retail sale and use in food manufacturing; ] liquid and solid chocolate intended for sale to the chocolate industry and not for direct human consumption; [ cocoa and cocoa powder, in particular instant powder, drinks in powder form containing cocoa; cocoa and chocolate drinks; chocolate and chocolate goods, in particular chocolate bars and chocolate tablets, including chocolate bars and tablets with a fruit filling or containing fructose; chocolate mixtures and chocolate icing; waffles with a chocolate coating, in particular waffle biscuits and waffle pralines; chocolate coated dragees; chocolate desserts; ] dessert sauces, in particular chocolate flavoured dessert sauces; [ bread, pastry and confectionery, namely, chocolate bonbons and other assorted chocolates, confectionery chips for baking; pralines; chocolate, nut and nougat creams being spreads; coffee; tea; vegetable-based flavouring enhancers, namely, seasoning mixes and flavouring enhancers for beverages; carbohydrate-based and fibre-based dietary supplements and food additives fortified with vitamins, minerals, and trace elements used as flavor enhancers; marzipan and hazelnut baking pastes ] |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | G - NOT AVAILABLE |
Class Status Date | Monday, April 28, 2014 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 8, 2006 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 8, 2006 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Barry Callebaut Schweiz AG |
Party Type | 30 - Original Registrant |
Legal Entity Type | 09 - Joint Stock Company |
Address | CH-8600 Dübendorf CH |
Party Name | Barry Callebaut Schweiz AG |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | CH-8600 Dübendorf CH |
Party Name | Barry Callebaut Schweiz AG |
Party Type | 11 - New Owner Before Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | CH-8600 Dübendorf CH |
Party Name | Barry Callebaut Deutschland GmbH |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | 22844 Norderstedt DE |
Event Date | Event Description |
Sunday, September 19, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Sunday, March 7, 2021 | NOTIFICATION PROCESSED BY IB |
Tuesday, August 25, 2020 | REFUSAL PROCESSED BY IB |
Friday, June 22, 2018 | PARTIAL INVALIDATION PROCESSED BY THE IB |
Wednesday, May 16, 2018 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Wednesday, May 16, 2018 | INVALIDATION PROCESSED |
Sunday, May 13, 2018 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
Wednesday, September 13, 2017 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
Wednesday, September 13, 2017 | REGISTERED-SEC.71 ACCEPTED |
Monday, September 11, 2017 | TEAS SECTION 71 RECEIVED |
Sunday, October 2, 2016 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
Thursday, May 26, 2016 | INTERNATIONAL REGISTRATION RENEWED |
Saturday, June 20, 2015 | PARTIAL INVALIDATION PROCESSED BY THE IB |
Thursday, April 23, 2015 | GENERIC MADRID TRANSACTION SENT TO IB |
Thursday, April 23, 2015 | GENERIC MADRID TRANSACTION CREATED |
Sunday, December 28, 2014 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
Wednesday, May 7, 2014 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
Monday, April 28, 2014 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - MAILED |
Monday, April 28, 2014 | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. |
Thursday, March 20, 2014 | REGISTERED - SEC. 71 & SEC. 15 FILED |
Monday, April 28, 2014 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Thursday, March 20, 2014 | TEAS SECTION 71 & 15 RECEIVED |
Friday, April 3, 2009 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Wednesday, January 16, 2008 | FINAL DISPOSITION NOTICE SENT TO IB |
Wednesday, January 16, 2008 | FINAL DISPOSITION PROCESSED |
Wednesday, January 9, 2008 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, October 2, 2007 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 17, 2007 | PUBLISHED FOR OPPOSITION |
Wednesday, June 27, 2007 | NOTICE OF PUBLICATION |
Thursday, May 10, 2007 | LIMITATION OF GOODS RECEIVED FROM IB |
Friday, May 4, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, May 4, 2007 | ASSIGNED TO LIE |
Monday, April 16, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, April 14, 2007 | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED |
Thursday, March 22, 2007 | CORRECTION TRANSACTION RECEIVED FROM IB |
Thursday, March 22, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, March 21, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, March 21, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, March 21, 2007 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, March 21, 2007 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, November 30, 2006 | CHANGE OF OWNER RECEIVED FROM IB |
Friday, October 13, 2006 | REFUSAL PROCESSED BY IB |
Wednesday, September 27, 2006 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, September 27, 2006 | REFUSAL PROCESSED BY MPU |
Wednesday, September 27, 2006 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, September 26, 2006 | NON-FINAL ACTION WRITTEN |
Friday, September 8, 2006 | ASSIGNED TO EXAMINER |
Friday, September 8, 2006 | NEW APPLICATION ENTERED IN TRAM |
Thursday, September 7, 2006 | SN ASSIGNED FOR SECT 66A APPL FROM IB |