Trademark Overview

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On Wednesday, March 31, 2004, a trademark application was filed for CARBCLEVER with the United States Patent and Trademark Office. The USPTO has given the CARBCLEVER trademark a serial number of 78394375. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, May 17, 2005. This trademark is owned by Oberto Sausage Company, also doing business as Oberto Sausage Co., and Oh Boy! Oberto. The CARBCLEVER trademark is filed in the Meat & Processed Food Products category with the following description:

Meats; fresh and processed meat, including, dried meat, meat and meat-based snacks, dried and smoked beef, turkey and pork jerky, kippered beef, meat sticks, fresh and cooked sausage, smoked sausage sticks and links, rope sausage, dried sausages, pepperoni, salami, pastrami, corned beef, roast beef, cooked ham, cured pork shoulder, dry cured pork butt, textured meat and soy protein sausage, cooked lamb loaf and Canadian bacon; snack foods; meat-based snack foods

General Information

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Serial Number	78394375
Word Mark	CARBCLEVER
Filing Date	Wednesday, March 31, 2004
Status	602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status Date	Tuesday, May 17, 2005
Registration Number	0000000
Registration Date	NOT AVAILABLE
Mark Drawing	4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition Date	NOT AVAILABLE

Trademark Statements

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Goods and Services

Meats; fresh and processed meat, including, dried meat, meat and meat-based snacks, dried and smoked beef, turkey and pork jerky, kippered beef, meat sticks, fresh and cooked sausage, smoked sausage sticks and links, rope sausage, dried sausages, pepperoni, salami, pastrami, corned beef, roast beef, cooked ham, cured pork shoulder, dry cured pork butt, textured meat and soy protein sausage, cooked lamb loaf and Canadian bacon; snack foods; meat-based snack foods

Pseudo Mark

CARBOHYDRATE CLEVER

Classification Information

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International Class	029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes	046
Class Status Code	6 - Active
Class Status Date	Friday, April 9, 2004
Primary Code	029
First Use Anywhere Date	NOT AVAILABLE
First Use In Commerce Date	NOT AVAILABLE

Trademark Owner History

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Party Name	Oberto Sausage Company, also doing business as Oberto Sausage Co., and Oh Boy! Oberto
Party Type	10 - Original Applicant
Legal Entity Type	03 - Corporation
Address	Kent, WA 980350429

Trademark Events

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Event Date	Event Description
Tuesday, May 17, 2005	ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, May 17, 2005	ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, October 19, 2004	NON-FINAL ACTION E-MAILED
Tuesday, October 19, 2004	NON-FINAL ACTION WRITTEN
Tuesday, October 19, 2004	ASSIGNED TO EXAMINER
Friday, April 9, 2004	NEW APPLICATION ENTERED IN TRAM

Related Keywords

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carbclever meat beef sausage cooked dried pork foods fresh cured based