Serial Number | 85357922 |
Word Mark | CAPSULONG |
Filing Date | Tuesday, June 28, 2011 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, December 21, 2018 |
Registration Number | 4141537 |
Registration Date | Tuesday, May 15, 2012 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 28, 2012 |
Goods and Services | Antioxidants used in the manufacture of food products, chemicals for use in the manufacture of foods, namely, food flavor enhancers, food flavor precursors, namely, chemicals added to precurse flavor without the presence of actual flavor, and food flavor adjunctives, namely, materials providing separate effect from food flavor such as superior mouth feel; Food preservatives, not essential oils |
Goods and Services | dairy products, namely, cheese, whey, butter, buttermilk solids and blends thereof |
Goods and Services | food flavors, not essential oils; Cheese flavored food additives for non-nutritional purposes for use as a flavoring, Flavoring additives for non-nutritional purposes, namely, cheese flavorings and enzyme modified cheese flavorings, and food flavor enhancers, namely, food flavorings |
Pseudo Mark | CAPSULE LONG |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 21, 2018 |
Primary Code | 001 |
First Use Anywhere Date | Wednesday, December 31, 1997 |
First Use In Commerce Date | Wednesday, December 31, 1997 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 21, 2018 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, December 31, 1997 |
First Use In Commerce Date | Wednesday, December 31, 1997 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 21, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, December 31, 1997 |
First Use In Commerce Date | Wednesday, December 31, 1997 |
Party Name | The Edlong Corporation |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Elk Grove Village, IL 60007 |
Party Name | The Edlong Corporation |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Elk Grove Village, IL 60007 |
Party Name | The Edlong Corporation |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Elk Grove Village, IL 60007 |
Event Date | Event Description |
Friday, December 21, 2018 | CANCELLED SEC. 8 (6-YR) |
Wednesday, September 20, 2017 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, September 20, 2017 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Monday, May 15, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, May 15, 2012 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, February 28, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 28, 2012 | PUBLISHED FOR OPPOSITION |
Wednesday, February 8, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, January 24, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, January 24, 2012 | ASSIGNED TO LIE |
Thursday, January 5, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, January 5, 2012 | EXAMINER'S AMENDMENT ENTERED |
Thursday, January 5, 2012 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, January 5, 2012 | EXAMINERS AMENDMENT E-MAILED |
Thursday, January 5, 2012 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, January 4, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, January 3, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, January 3, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, October 14, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, October 14, 2011 | NON-FINAL ACTION E-MAILED |
Friday, October 14, 2011 | NON-FINAL ACTION WRITTEN |
Friday, October 14, 2011 | ASSIGNED TO EXAMINER |
Wednesday, July 6, 2011 | NOTICE OF PSEUDO MARK MAILED |
Tuesday, July 5, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, July 1, 2011 | NEW APPLICATION ENTERED IN TRAM |