Serial Number | 86471297 |
Word Mark | CANTARA |
Filing Date | Thursday, December 4, 2014 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, January 30, 2017 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 3, 2015 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of a brick bridge with an arch, brick pillars on opposite sides of the bridge, two side-by-side rectangular openings in each pillar, the word "CANTARA" at an upper portion of the bridge. |
Goods and Services | Middle Eastern food, namely, processed nuts, namely, mixed nuts; roasted nuts, namely, mixed nuts; ajvar; almond skins; argan oil for cooking; artichokes, preserved; aubergine paste; baba ghanoush; baked beans; bean curd; bean dip; beans cooked in soy sauce; bean-based snack foods; bisques; blanched nuts; blended oil for food; blended vegetable oil; bottled fruits; bouillon; bouillon concentrates; braunschweiger; soup broth; candied fruit; candied fruit snacks; candied nuts; canned beans; canned fish; canned fruits; canned fruits and vegetables; canned or bottled fruits; canned peanuts; canned processed olives; canned tomatoes; canned vegetables; canned, cooked or otherwise processed tomatoes; canola oil; cheese spreads; chili con carne; coconut milk powder; coconut oil; condensed milk; corn oil for food; corned beef; cream cheese; dried beans; dried dates; edible oil; edible oils; eggplant paste; falafal; falafel; fermented bean curd; fruit jellies; fruit juices for cooking; humus; humus chick pea paste; infused oils for cooking; jellies and jams; lemon curd; lemon juice for cooking purposes; lemon spread; lime juice for cooking purposes; nut meats; olive oil; olive oil for food; olive oils; olive paste; palm oil; palm oil for food; paté; peanut butter; peeled tomatoes; pepper oil; pepper paste used as a vegetable; pickle juice; pickled cucumbers; pickled jalapeños; pickled onions; pickled peppers; pickled vegetables; pickled vegetables in soy sauce, soybean paste or vinegar; pickles; prepared nuts; prepared pistachio; prepared walnuts; preserved fruit and vegetables; preserved peas; preserved soya beans for food; pre-cooked soup; processed beans; processed beets; processed chickpeas; processed eggplant; processed garbanzo beans; processed grape leaves; processed lemons; processed nuts; processed nuts, namely, almonds, cashews and peanuts; processed olive puree; processed olives; processed olives with peppercorns; processed onions; processed oranges; processed peaches; processed peanuts; processed pepperoncinis; processed peppers; processed pumpkin seeds; processed quince; processed soy beans; processed watermelon seeds; prosciutto; roasted nuts; roasted nuts, namely, mixed nuts; roasted peanuts; salad oil; seasoned nuts; shelled nuts; soup cubes; soy bean oil for food; soy bean oil; soy bean oil for cooking; tahini; tomato paste; vegetable oils |
Goods and Services | Middle Eastern food, namely, alimentary pasta; alimentary paste; allspice; bakery products; bakery products, namely, sweet bakery goods; baking powder; baking powders; baking soda; baking spices; baking-powder; balsamic vinegar; barley flour for food; bean flour; biscuit mixes; biscuits; biscuits and bread; black tea; English tea; bread crumb; bread crumbs; brown rice; candies; candy; candy bars; cardamom; chili paste for use as a seasoning; chili powders; chili sauce; chili seasoning; cinnamon; cinnamon powder; cinnamon rolls; clove powder; cloves; cocoa; cocoa powder; cocoa spreads; coffee; coffee and coffee substitutes; coffee and tea; coffee beans; coffee pods; corn flour for food; corn starch for food; corn starch flour; corn syrup; corn flour; couscous; curry powder; curry sauce; custard; custards; dried herbs; Earl Grey tea; filo; filo dough; ginger tea; green tea; ground coffee beans; halva; halvah; honey; hot chili pepper sauce; hot pepper powder; hot sauce; macaroni; marshmallow; molasses; molasses syrup; mustard; mustard powder; nougat; nut flours; nutmeg; oatmeal; organic date syrup; orzo; pasta; pasta and noodles; pasta for soups; pasta salad; pasta sauce; pepper; pepper powder; pepper spice; phyllo dough; rice; rice flour; rice starch flour; salad sauces; salsa; salt; sauces; sea salt for cooking; spices; tabouleh; tabouli; tomato sauce; tomato-based salsa; turmeric for food; vanilla; vanilla wafers; vermicelli; vinegar; wafers; waffles; wine vinegar; yeast powder; yeast, baking powder; yerba mate; zaatar spice blend |
Translation of Words in Mark | The English translation of the word "CANATARA" in the mark is "BRIDGE". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, December 10, 2014 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 17, 2015 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Norwood, MA 02062 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Norwood, MA 02062 |
Event Date | Event Description |
Monday, January 30, 2017 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, January 30, 2017 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, June 29, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
Monday, June 27, 2016 | EXTENSION 1 GRANTED |
Monday, June 27, 2016 | EXTENSION 1 FILED |
Monday, June 27, 2016 | TEAS EXTENSION RECEIVED |
Tuesday, December 29, 2015 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 3, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, October 14, 2015 | NOTICE OF PUBLICATION |
Wednesday, September 30, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, September 29, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, September 29, 2015 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, September 29, 2015 | EXAMINERS AMENDMENT MAILED |
Tuesday, September 29, 2015 | ASSIGNED TO LIE |
Tuesday, September 29, 2015 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, September 17, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, September 16, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, September 16, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, April 13, 2015 | UNDELIVERABLE MAIL - COURTESY COPY MAILED |
Wednesday, March 25, 2015 | NON-FINAL ACTION MAILED |
Tuesday, March 24, 2015 | NON-FINAL ACTION WRITTEN |
Thursday, March 19, 2015 | ASSIGNED TO EXAMINER |
Thursday, December 11, 2014 | NOTICE OF DESIGN SEARCH CODE MAILED |
Wednesday, December 10, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |