Serial Number | 88212645 |
Word Mark | CANCER |
Filing Date | Friday, November 30, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, December 29, 2020 |
Registration Number | 6234366 |
Registration Date | Tuesday, December 29, 2020 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 23, 2019 |
Goods and Services | Dietary supplemental drinks; dietary supplements; dietary and nutritional supplements; dietary and nutritional supplements for endurance sports; dietary food supplements; none of the foregoing including preparations for the treatment of cancer |
Goods and Services | Confectioneries, namely, snack foods, namely, chocolate; frozen confections; grain-based snack foods; multigrain-based snack foods; rice-based snack foods; snack foods, namely, chocolate-based snack foods; wheat-based snack foods |
Goods and Services | Water beverages; bottled water; bottled drinking water; drinking water; drinking water with vitamins; flavored bottled water; flavored enhanced water; flavoured mineral water; mineral water; non-alcoholic beverages, namely, carbonated beverages; soda water; sparkling water; spring water; still water |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, December 18, 2018 |
Primary Code | 005 |
First Use Anywhere Date | Thursday, February 1, 2018 |
First Use In Commerce Date | Wednesday, January 1, 2020 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, December 18, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, February 1, 2018 |
First Use In Commerce Date | Wednesday, January 1, 2020 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, December 18, 2018 |
Primary Code | 032 |
First Use Anywhere Date | Thursday, February 1, 2018 |
First Use In Commerce Date | Wednesday, January 1, 2020 |
Party Name | FoodLife, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Winchester, CA 92596 |
Party Name | FoodLife, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Winchester, CA 92596 |
Party Name | FoodLife, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Cheyenne, WY 82001 |
Event Date | Event Description |
Tuesday, December 29, 2020 | REGISTERED-PRINCIPAL REGISTER |
Saturday, November 21, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Friday, November 20, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Friday, October 30, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
Tuesday, October 27, 2020 | USE AMENDMENT FILED |
Tuesday, October 27, 2020 | TEAS STATEMENT OF USE RECEIVED |
Wednesday, June 3, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, June 1, 2020 | EXTENSION 2 GRANTED |
Monday, June 1, 2020 | EXTENSION 2 FILED |
Monday, June 1, 2020 | TEAS EXTENSION RECEIVED |
Wednesday, March 11, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, March 10, 2020 | EXTENSION 1 GRANTED |
Wednesday, December 18, 2019 | EXTENSION 1 FILED |
Tuesday, March 10, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, February 10, 2020 | NOTICE OF REVIVAL - E-MAILED |
Sunday, February 9, 2020 | EXTENSION RECEIVED WITH TEAS PETITION |
Sunday, February 9, 2020 | PETITION TO REVIVE-GRANTED |
Sunday, February 9, 2020 | TEAS PETITION TO REVIVE RECEIVED |
Tuesday, January 21, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, January 20, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, June 18, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 23, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 23, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, April 3, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, March 11, 2019 | ASSIGNED TO LIE |
Tuesday, February 19, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, February 14, 2019 | EXAMINER'S AMENDMENT ENTERED |
Thursday, February 14, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, February 14, 2019 | EXAMINERS AMENDMENT E-MAILED |
Thursday, February 14, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, February 7, 2019 | ASSIGNED TO EXAMINER |
Tuesday, December 18, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, December 4, 2018 | NEW APPLICATION ENTERED IN TRAM |