| Serial Number | 79296325 |
| Word Mark | CAMPOFRIO |
| Filing Date | Tuesday, September 8, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 10, 2021 |
| Registration Number | 6443614 |
| Registration Date | Tuesday, August 10, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 25, 2021 |
| Description of Mark | The mark consists of a lilac, purple, and red vertical-stripe ribbon that extends from the top edge and has a curved bottom edge. A red wavy banner with an orange shadow at the top and a gold shadow at the bottom appears below the ribbon. The stylized wording "CAMPOFRIO" appears in white on the red wavy banner. The dot over the letter "I" in the word "CAMPOFRIO" is formed by a green leaf. The remaining white in the mark is background and is not claimed as a feature of the mark. |
| Goods and Services | Meats; game meat; meat extracts; poultry; fish, not live; frozen vegetables; preserved vegetables; dried vegetables and dried, processed pulses; cooked vegetables and cooked pulses; preserved fruit; dried fruit; frozen fruits; cooked fruit; jellies for food; jams; eggs; milk; dairy products, namely, cheese; edible oils and fats; embutidos being sausages; chorizo; salami-type sausages; salami; sausages; prepared dishes consisting primarily of meat; meat-based snack foods; snack foods based on vegetables; nut-based snack foods; fruit-based snack foods |
| Indication of Colors claimed | The colors red, white, purple, orange, lilac, gold, and green are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "CAMPO" and "FRIO" in the mark is "FIELD" and "COLD". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 26, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CAMPOFRIO FOOD GROUP, S.A.U. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | ES |
| Party Name | CAMPOFRIO FOOD GROUP, S.A.U. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | ES |
| Party Name | CAMPOFRIO FOOD GROUP, S.A.U. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | ES |
| Event Date | Event Description |
| Monday, February 14, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, January 24, 2022 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, January 24, 2022 | FINAL DISPOSITION PROCESSED |
| Wednesday, November 10, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, August 10, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 25, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 25, 2021 | PUBLISHED FOR OPPOSITION |
| Monday, May 24, 2021 | NOTIFICATION PROCESSED BY IB |
| Wednesday, May 5, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, May 5, 2021 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, May 5, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, April 22, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, April 1, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 31, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 31, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 31, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, March 31, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, March 31, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, March 31, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, March 31, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, March 1, 2021 | REFUSAL PROCESSED BY IB |
| Saturday, February 6, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, February 6, 2021 | REFUSAL PROCESSED BY MPU |
| Saturday, January 23, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, January 22, 2021 | NON-FINAL ACTION WRITTEN |
| Friday, January 15, 2021 | ASSIGNED TO EXAMINER |
| Friday, October 30, 2020 | APPLICATION FILING RECEIPT MAILED |
| Monday, October 26, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, October 22, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |