| Serial Number | 85055963 |
| Word Mark | CALSURA |
| Filing Date | Monday, June 7, 2010 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, July 18, 2011 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 19, 2010 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of an oval with the word "calsura" in the middle and an additional oval swirl at the top and bottom. |
| Goods and Services | mineral supplements |
| Goods and Services | milk; dairy products excluding ice cream, ice milk and frozen yogurt |
| Goods and Services | coffee, tea, cocoa, and baked goods, namely, breads, crackers, cookies; frozen yogurt, ice cream and ice milk |
| Goods and Services | mineral water, fruit drinks and fruit juices |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 10, 2010 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 10, 2010 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 10, 2010 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 10, 2010 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | The Procter & Gamble Company |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Cincinnati, OH 45202 |
| Party Name | The Procter & Gamble Company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Cincinnati, OH 45202 |
| Event Date | Event Description |
| Monday, July 18, 2011 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, July 18, 2011 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, December 14, 2010 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 19, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 19, 2010 | PUBLISHED FOR OPPOSITION |
| Friday, September 10, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, September 7, 2010 | ASSIGNED TO LIE |
| Tuesday, August 24, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, August 24, 2010 | ASSIGNED TO EXAMINER |
| Friday, June 11, 2010 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Thursday, June 10, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, June 10, 2010 | NEW APPLICATION ENTERED IN TRAM |