CALIFORNIA CUT Trademark

Trademark Overview


On Friday, January 31, 2025, a trademark application was filed for CALIFORNIA CUT with the United States Patent and Trademark Office. The USPTO has given the CALIFORNIA CUT trademark a serial number of 99025251. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Monday, May 19, 2025. This trademark is owned by Wheeler Winery, Inc.. The CALIFORNIA CUT trademark is filed in the Wines & Spirits category with the following description:

Wine; Alcoholic beverages except beers
california cut

General Information


Serial Number99025251
Word MarkCALIFORNIA CUT
Filing DateFriday, January 31, 2025
Status680 - APPROVED FOR PUBLICATION
Status DateMonday, May 19, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesWine; Alcoholic beverages except beers
NOT AVAILABLE"CALIFORNIA"

Classification Information


International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateFriday, January 31, 2025
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameWheeler Winery, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSt. Helena, CA 94574

Trademark Events


Event DateEvent Description
Friday, January 31, 2025NEW APPLICATION ENTERED
Friday, January 31, 2025APPLICATION FILING RECEIPT MAILED
Friday, January 31, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, May 12, 2025ASSIGNED TO EXAMINER
Tuesday, May 13, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, May 13, 2025NON-FINAL ACTION WRITTEN
Tuesday, May 13, 2025NON-FINAL ACTION E-MAILED
Friday, May 16, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 16, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, May 17, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, May 19, 2025APPROVED FOR PUB - PRINCIPAL REGISTER