| Serial Number | 97703793 |
| Word Mark | CAL-C-TOSE |
| Filing Date | Monday, December 5, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 22, 2024 |
| Registration Number | 7545678 |
| Registration Date | Tuesday, October 22, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 21, 2023 |
| Goods and Services | chocolate powder; chocolate flavourings for food or beverages; beverages containing chocolate, namely, chocolate-based beverages; chocolate beverages containing milk; |
| Description of Mark | The mark consists of a stylized depiction of the wording "CAL-C-TOSE" in white within a rectangle outline in white on a brown background. The "- "s in the wording "CAL-C-TOSE" are stylized as white dots. |
| Goods and Services | milk and milk products excluding ice cream, ice milk and frozen yogurt; milk powder; chocolate milk; milk based beverages flavoured with chocolate |
| Goods and Services | vitamin fortified beverages for medical purposes; infant formula for infants; dietary and nutritional supplements |
| Indication of Colors claimed | The color(s) brown and white is/are claimed as a feature of the mark. |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 3, 2023 |
| Primary Code | 005 |
| First Use Anywhere Date | Saturday, April 30, 2016 |
| First Use In Commerce Date | Saturday, April 30, 2016 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 3, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, April 30, 2016 |
| First Use In Commerce Date | Saturday, April 30, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 3, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, April 30, 2016 |
| First Use In Commerce Date | Saturday, April 30, 2016 |
| Party Name | Mead Johnson & Company LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Evansville, IN 477210001 |
| Party Name | Mead Johnson & Company LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Evansville, IN 477210001 |
| Party Name | Mead Johnson & Company LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Evansville, IN 477210001 |
| Event Date | Event Description |
| Thursday, December 8, 2022 | NEW APPLICATION ENTERED |
| Tuesday, January 3, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, January 4, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, September 8, 2023 | ASSIGNED TO EXAMINER |
| Monday, September 11, 2023 | NON-FINAL ACTION WRITTEN |
| Monday, September 11, 2023 | NON-FINAL ACTION E-MAILED |
| Monday, September 11, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, September 20, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, September 20, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 20, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 10, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, October 10, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 10, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 10, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, October 19, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 1, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 21, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 21, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 16, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, July 10, 2024 | USE AMENDMENT FILED |
| Wednesday, July 10, 2024 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, September 11, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, September 11, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, September 16, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, September 16, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, October 22, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 22, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |