CA' DI PRATA Trademark

Trademark Overview


On Wednesday, August 15, 2018, a trademark application was filed for CA' DI PRATA with the United States Patent and Trademark Office. The USPTO has given the CA' DI PRATA trademark a serial number of 88079737. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Monday, January 26, 2026. This trademark is owned by Latentia Winery S.p.A.. The CA' DI PRATA trademark is filed in the Wines & Spirits category with the following description:

Alcoholic beverages, except beer; wine; sparkling wines; [ fortified wines; aperitifs with a distilled alcoholic liquor base; wine-based drinks; beverages containing wine, namely, wine spritzers; sangria; piquette; low-alcoholic wine; wines of protected appellation of origin; ] wines of protected geographical indication; [ sparkling grape wine; cooking wine; ] table wines; [ fruit wine; sparkling fruit wine; sweet wines; still wine; ] natural sparkling wines; [ rose wines; ] white wine [ ; mulled wines; grape wine; strawberry wine; red wine; pre-mixed alcoholic beverages other than beer-based; spirits and liquors; rice alcohol; alcoholic bitters; aperitifs; baijiu (Chinese distilled alcoholic beverage); low alcoholic drinks except beer; edible alcoholic beverages except beer; alcoholic carbonated beverages, except beer; alcoholic cocktail mixes; alcoholic cocktails in the form of chilled gelatins; mead hydromel; nira (sugarcane-based alcoholic beverage); sake; liquor-based aperitifs; w...
ca' di prata

General Information


Serial Number88079737
Word MarkCA' DI PRATA
Filing DateWednesday, August 15, 2018
Status701 - SECTION 8 - ACCEPTED
Status DateMonday, January 26, 2026
Registration Number5865724
Registration DateTuesday, September 24, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 9, 2019

Trademark Statements


Goods and ServicesAlcoholic beverages, except beer; wine; sparkling wines; [ fortified wines; aperitifs with a distilled alcoholic liquor base; wine-based drinks; beverages containing wine, namely, wine spritzers; sangria; piquette; low-alcoholic wine; wines of protected appellation of origin; ] wines of protected geographical indication; [ sparkling grape wine; cooking wine; ] table wines; [ fruit wine; sparkling fruit wine; sweet wines; still wine; ] natural sparkling wines; [ rose wines; ] white wine [ ; mulled wines; grape wine; strawberry wine; red wine; pre-mixed alcoholic beverages other than beer-based; spirits and liquors; rice alcohol; alcoholic bitters; aperitifs; baijiu (Chinese distilled alcoholic beverage); low alcoholic drinks except beer; edible alcoholic beverages except beer; alcoholic carbonated beverages, except beer; alcoholic cocktail mixes; alcoholic cocktails in the form of chilled gelatins; mead hydromel; nira (sugarcane-based alcoholic beverage); sake; liquor-based aperitifs; wine-based aperitifs; alcoholic coffee-based beverage; alcoholic aperitif bitters; alcoholic tea-based beverage; rum-based beverages; alcoholic fruit beverages; alcoholic beverages containing fruit; premixed alcoholic beverages, other than beer-based; alcoholic energy drinks; alcopops; prepared wine cocktails; alcoholic fruit cocktail drinks; alcoholic cocktails containing milk; prepared alcoholic cocktails; alcoholic cocktails in the form of chilled gelatins; fruit extracts, alcoholic; Japanese sweet rice-based mixed liquor (shiro-zake); alcoholic cocktail mixes; rum punch; wine punch; alcoholic punches; wine coolers being drinks; Japanese sweet grape wine containing extracts of ginseng and cinchona bark; acanthopanax wine (ogapiju); black raspberry wine (bokbunjaju); yellow rice wine; Korean traditional rice wine (makgeoli); schnapps; brandy; aguardiente (sugarcane spirits); distilled spirits of rice (awamori); Korean distilled spirits (soju); peppermint liqueurs; spirits; liqueur, namely, anise; liqueur, namely, anisette; arrack; absinthe; potable spirits; distilled beverages; bourbon whiskey; cooking brandy; cachaca; calvados; curacao; digesters, namely, liqueurs and spirits; Chinese spirit of sorghum; alcoholic egg nog; extracts of spiritous liquors; gin; grappa; kirsch; liqueurs; fermented spirit; herb liqueurs; cream liqueurs; flavored tonic liquors; rum; rum infused with vitamins; sugar cane juice rum; vodka; whisky; malt whisky; blended whisky; Scotch whisky ]
Translation of Words in MarkThe English translation of "CA' DI" in the mark is "HOUSE OF".

Classification Information


International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateFriday, August 24, 2018
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMACK & SCHUHLE ITALIA S.P.A.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressSanteramo in Colle 70029
IT

Party NameLatentia Winery S.p.A.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLaterza TA 74014
IT

Party NameLatentia Winery S.p.A.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
Address74014 Laterza TA
IT

Party NameLatentia Winery S.p.A.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
Address74014 Laterza TA
IT

Trademark Events


Event DateEvent Description
Saturday, August 18, 2018NEW APPLICATION ENTERED
Friday, August 24, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, December 1, 2018ASSIGNED TO EXAMINER
Monday, December 3, 2018NON-FINAL ACTION WRITTEN
Monday, December 3, 2018NON-FINAL ACTION E-MAILED
Monday, December 3, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, May 2, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, May 2, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, May 2, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 3, 2019FINAL REFUSAL WRITTEN
Friday, May 3, 2019FINAL REFUSAL E-MAILED
Friday, May 3, 2019NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, May 16, 2019EXAMINERS AMENDMENT -WRITTEN
Thursday, May 16, 2019EXAMINERS AMENDMENT E-MAILED
Thursday, May 16, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, May 16, 2019EXAMINER'S AMENDMENT ENTERED
Friday, May 17, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 31, 2019ASSIGNED TO LIE
Wednesday, June 19, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 9, 2019PUBLISHED FOR OPPOSITION
Tuesday, July 9, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 24, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, August 9, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, August 9, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, August 9, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, August 9, 2022TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Tuesday, August 9, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, August 9, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, October 26, 2022AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, September 24, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, September 10, 2025TEAS SECTION 8 RECEIVED
Monday, January 26, 2026CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, January 26, 2026REGISTERED - SEC. 8 (6-YR) ACCEPTED
Monday, January 26, 2026NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED