BURMA LOVE NATURAL FOODS COMPANY TEA-AIOLI Trademark

Trademark Overview


On Thursday, June 2, 2016, a trademark application was filed for BURMA LOVE NATURAL FOODS COMPANY TEA-AIOLI with the United States Patent and Trademark Office. The USPTO has given the BURMA LOVE NATURAL FOODS COMPANY TEA-AIOLI trademark a serial number of 87057946. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, July 22, 2019. This trademark is owned by Burma Love Natural Foods Company. The BURMA LOVE NATURAL FOODS COMPANY TEA-AIOLI trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

dips; snack dips; all of the foregoing made in whole or substantial part of natural ingredients

aioli; mayonnaise; all of the foregoing made in whole or substantial part of natural ingredients
burma love natural foods company tea-aioli

General Information


Serial Number87057946
Word MarkBURMA LOVE NATURAL FOODS COMPANY TEA-AIOLI
Filing DateThursday, June 2, 2016
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, July 22, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 25, 2017

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"BURMA" AND "NATURAL FOODS COMPANY" AND "TEA-AIOLI"
Description of MarkThe mark consists of a partial circle within a circle with the wording "NATURAL FOODS COMPANY" in between the outer circle and inner partial circle, and the wording "BURMA LOVE" in the center of the circle with a leaf design in the bottom right side of the circle, and the wording "TEA-AIOLI" under the circle.
Goods and Servicesdips; snack dips; all of the foregoing made in whole or substantial part of natural ingredients
Goods and Servicesaioli; mayonnaise; all of the foregoing made in whole or substantial part of natural ingredients

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 9, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 9, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBurma Love Natural Foods Company
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSan Francisco, CA 94103

Party NameBurma Love Natural Foods Company
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSan Francisco, CA 94103

Trademark Events


Event DateEvent Description
Monday, July 22, 2019ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, July 22, 2019ABANDONMENT - NO USE STATEMENT FILED
Thursday, November 29, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, November 27, 2018EXTENSION 3 GRANTED
Tuesday, November 27, 2018EXTENSION 3 FILED
Tuesday, November 27, 2018TEAS EXTENSION RECEIVED
Saturday, June 16, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, June 14, 2018EXTENSION 2 GRANTED
Thursday, June 14, 2018EXTENSION 2 FILED
Thursday, June 14, 2018TEAS EXTENSION RECEIVED
Saturday, October 28, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, October 26, 2017EXTENSION 1 GRANTED
Thursday, October 26, 2017EXTENSION 1 FILED
Thursday, October 26, 2017TEAS EXTENSION RECEIVED
Tuesday, June 20, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 25, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 25, 2017PUBLISHED FOR OPPOSITION
Wednesday, April 5, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, March 20, 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, March 8, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, March 2, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 2, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 24, 2017ASSIGNED TO LIE
Friday, February 10, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, September 26, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, September 26, 2016NON-FINAL ACTION E-MAILED
Monday, September 26, 2016NON-FINAL ACTION WRITTEN
Thursday, September 15, 2016ASSIGNED TO EXAMINER
Friday, June 10, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, June 9, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, June 6, 2016NEW APPLICATION ENTERED IN TRAM