Serial Number | 79026811 |
Word Mark | BUONA ITALIA |
Filing Date | Thursday, February 23, 2006 |
Status | 402 - IR CANCELLED - US APPLICATION ABANDONED |
Status Date | Monday, March 9, 2015 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Disclaimer with Predetermined Text | "ITALIA" |
Goods and Services | Specialty food products, namely, fish, poultry and game; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and dairy products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats |
Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from flour and cereals, namely, Orecchiette, Cavatelli, Capunti, Fusilli, Spaghetti and Canneroni rigati pastas; prepared snack foods, bread, pastry and confectionery, namely, candied and chocolate covered nuts, edible ices; honey, treacle syrup; yeast, baking-powder; salt, mustard; vinegar |
Translation of Words in Mark | The English translation of the foreign word(s) in the mark is: GOOD ITALY. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | H - NOT AVAILABLE |
Class Status Date | Monday, March 9, 2015 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | H - NOT AVAILABLE |
Class Status Date | Monday, March 9, 2015 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | IT |
Event Date | Event Description |
Saturday, October 3, 2015 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
Friday, October 2, 2015 | DEATH OF INTERNATIONAL REGISTRATION |
Friday, November 7, 2008 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, September 25, 2008 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Friday, August 29, 2008 | FINAL DISPOSITION NOTICE SENT TO IB |
Friday, August 29, 2008 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Thursday, February 21, 2008 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Thursday, February 7, 2008 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Thursday, February 7, 2008 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Wednesday, August 29, 2007 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Wednesday, August 29, 2007 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Wednesday, May 16, 2007 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, January 31, 2007 | FINAL REFUSAL MAILED |
Tuesday, January 30, 2007 | FINAL REFUSAL WRITTEN |
Saturday, January 13, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, January 13, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Saturday, January 13, 2007 | ASSIGNED TO LIE |
Tuesday, December 12, 2006 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, September 29, 2006 | REFUSAL PROCESSED BY IB |
Tuesday, September 12, 2006 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, September 12, 2006 | REFUSAL PROCESSED BY MPU |
Sunday, September 10, 2006 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Saturday, September 9, 2006 | NON-FINAL ACTION WRITTEN |
Friday, September 8, 2006 | ASSIGNED TO EXAMINER |
Friday, September 8, 2006 | NEW APPLICATION ENTERED IN TRAM |
Thursday, September 7, 2006 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |