BUBBA BURGER Trademark
Trademark Overview
On Monday, December 30, 2024, a trademark application was filed for BUBBA BURGER with the United States Patent and Trademark Office. The USPTO has given the BUBBA BURGER trademark a serial number of 98928803. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, June 16, 2026. This trademark is owned by BUBBA FOODS, LLC. The BUBBA BURGER trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Turkey burger patties
Veggie burger patties
General Information
| Serial Number | 98928803 |
| Word Mark | BUBBA BURGER |
| Filing Date | Monday, December 30, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, June 16, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 16, 2026 |
Trademark Statements
| Goods and Services | Turkey burger patties |
| Goods and Services | Veggie burger patties |
| NOT AVAILABLE | "BURGER" |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 30, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, November 30, 2011 |
| First Use In Commerce Date | Wednesday, November 30, 2011 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 30, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, November 30, 2013 |
| First Use In Commerce Date | Saturday, November 30, 2013 |
Trademark Owner History
| Party Name | BUBBA FOODS, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Jacksonville, FL 32210
US |
| Party Name | BUBBA FOODS, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Jacksonville, FL 32210
US |
Trademark Events
| Event Date | Event Description |
| Monday, December 30, 2024 | NEW APPLICATION ENTERED |
| Monday, June 2, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, June 12, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, June 18, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, June 18, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, June 18, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, September 18, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 18, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 19, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 20, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, October 31, 2025 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Monday, January 26, 2026 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, January 26, 2026 | NON-FINAL ACTION WRITTEN |
| Monday, January 26, 2026 | NON-FINAL ACTION E-MAILED |
| Monday, January 26, 2026 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, April 27, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, April 30, 2026 | ASSIGNED TO LIE |
| Thursday, April 30, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 30, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 20, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 10, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 16, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 16, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
