BRIOCHE PASQUIER Trademark

Trademark Overview


On Tuesday, November 9, 2010, a trademark application was filed for BRIOCHE PASQUIER with the United States Patent and Trademark Office. The USPTO has given the BRIOCHE PASQUIER trademark a serial number of 79091372. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Thursday, May 26, 2022. This trademark is owned by BRIOCHE PASQUIER CERQUEUX. The BRIOCHE PASQUIER trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

[ Coffee; tea; cocoa; sugar; artificial coffee; coffee, tea, cocoa or chocolate-based beverages; flours and preparations made from cereals, namely, muffins, bagels, crumpets, ] brioches, [ croutons, flavoured croutons; cereal-based snack food; bread; bread-making products, namely, bread bases; ] [[toasted bread; toasted bread slices; ]] [ puff pastries; crackers; biscuits; ] [[ rusks; buns; filled brioches; chocolate-filled brioches, brioches with fruit; ]] [ fritters containing fruit; ] [[ Viennese pastries; pains au chocolat (chocolate-filled pastries); ]] [ raisin breads; ] [[ croissants; milk breads; ]] [ gingerbread; turnovers; ] pastries; [[ fancy cakes; tarts; ]] [ cakes; pancakes; waffles; ] macaroons [ ; edible decorations for cakes; frozen confectionery; confectionery made of sugar; fruit jellies; sandwiches; edible ices; chocolate; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; dressings for salad; spices; dried cereal flakes; oat flakes; corn flakes; mue...

[ Preserved, dried and cooked fruit and vegetables; crystallized fruits; jams; fruit jellies; fruit compotes; eggs; milk and other dairy products excluding ice cream, ice milk and frozen yogurt; beverages consisting principally of milk; butter; cream; whipped cream; fruit-based snack food ]

[ Food and drink catering; services for providing food and drink; self-service restaurants; snack-bars; cafés; cafeterias; bar services; services provided by beerhouses, namely, taverns; restaurants serving primarily pancakes; pizzerias ]
brioche pasquier

General Information


Serial Number79091372
Word MarkBRIOCHE PASQUIER
Filing DateTuesday, November 9, 2010
Status706 - SECTION 71 ACCEPTED
Status DateThursday, May 26, 2022
Registration Number4062020
Registration DateTuesday, November 29, 2011
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 13, 2011

Trademark Statements


Goods and Services[ Coffee; tea; cocoa; sugar; artificial coffee; coffee, tea, cocoa or chocolate-based beverages; flours and preparations made from cereals, namely, muffins, bagels, crumpets, ] brioches, [ croutons, flavoured croutons; cereal-based snack food; bread; bread-making products, namely, bread bases; ] [[toasted bread; toasted bread slices; ]] [ puff pastries; crackers; biscuits; ] [[ rusks; buns; filled brioches; chocolate-filled brioches, brioches with fruit; ]] [ fritters containing fruit; ] [[ Viennese pastries; pains au chocolat (chocolate-filled pastries); ]] [ raisin breads; ] [[ croissants; milk breads; ]] [ gingerbread; turnovers; ] pastries; [[ fancy cakes; tarts; ]] [ cakes; pancakes; waffles; ] macaroons [ ; edible decorations for cakes; frozen confectionery; confectionery made of sugar; fruit jellies; sandwiches; edible ices; chocolate; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; dressings for salad; spices; dried cereal flakes; oat flakes; corn flakes; muesli; muesli bars; pies; quiches; pizzas; cake flavorings, flavorings for beverages; herbal infusions, not medicinal; aromatic preparations for food, namely, processed herbs and spices, and flavouring ]
Description of MarkThe mark consists of the wording "BRIOCHE PASQUIER" and a design of a church steeple and top of a tree, all inside of a rectangle with a curved top.
Goods and Services[ Preserved, dried and cooked fruit and vegetables; crystallized fruits; jams; fruit jellies; fruit compotes; eggs; milk and other dairy products excluding ice cream, ice milk and frozen yogurt; beverages consisting principally of milk; butter; cream; whipped cream; fruit-based snack food ]
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and Services[ Food and drink catering; services for providing food and drink; self-service restaurants; snack-bars; cafés; cafeterias; bar services; services provided by beerhouses, namely, taverns; restaurants serving primarily pancakes; pizzerias ]
Disclaimer with Predetermined Text"BRIOCHE"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeG - NOT AVAILABLE
Class Status DateFriday, January 21, 2011
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 21, 2011
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status CodeG - NOT AVAILABLE
Class Status DateFriday, January 21, 2011
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBRIOCHE PASQUIER CERQUEUX
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressLES CERQUEUX F-49360
FR

Party NameBRIOCHE PASQUIER CERQUEUX
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressF-49360 LES CERQUEUX
FR

Party NameBRIOCHE PASQUIER CERQUEUX
Party Type10 - Original Applicant
Legal Entity Type34 - NOT AVAILABLE
AddressF-49360 LES CERQUEUX
FR

Trademark Events


Event DateEvent Description
Sunday, April 23, 2023PARTIAL INVALIDATION PROCESSED BY THE IB
Tuesday, April 11, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, April 11, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 11, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, April 11, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, April 11, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, March 16, 2023PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Thursday, March 16, 2023INVALIDATION PROCESSED
Thursday, January 26, 2023PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Thursday, May 26, 2022NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Thursday, May 26, 2022REGISTERED-SEC.71 ACCEPTED
Tuesday, May 24, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, November 19, 2021TEAS SECTION 71 RECEIVED
Sunday, November 29, 2020COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Thursday, November 26, 2020INTERNATIONAL REGISTRATION RENEWED
Friday, October 25, 2019NEW REPRESENTATIVE AT IB RECEIVED
Friday, March 1, 2019PARTIAL INVALIDATION PROCESSED BY THE IB
Monday, January 14, 2019PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Monday, January 14, 2019INVALIDATION PROCESSED
Tuesday, January 1, 2019PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Thursday, December 13, 2018NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, May 1, 2018SEC. 15 ACKNOWLEDGEMENT - E-MAILED
Tuesday, May 1, 2018REGISTERED - SEC. 15 ACKNOWLEDGED
Tuesday, May 1, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, March 29, 2018TEAS SECTION 15 RECEIVED
Friday, February 23, 2018NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Friday, February 23, 2018REGISTERED-SEC.71 ACCEPTED
Monday, February 19, 2018TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Monday, December 11, 2017POST REGISTRATION ACTION MAILED - SEC.71
Monday, December 11, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, November 27, 2017TEAS SECTION 71 RECEIVED
Tuesday, November 29, 2016COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Monday, April 8, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, July 17, 2012FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, July 17, 2012FINAL DISPOSITION PROCESSED
Wednesday, February 29, 2012FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, November 29, 2011REGISTERED-PRINCIPAL REGISTER
Sunday, November 20, 2011NOTIFICATION PROCESSED BY IB
Tuesday, September 13, 2011OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 13, 2011PUBLISHED FOR OPPOSITION
Wednesday, August 24, 2011NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, August 24, 2011NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Tuesday, August 9, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, August 1, 2011ASSIGNED TO LIE
Tuesday, July 19, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 19, 2011EXAMINER'S AMENDMENT ENTERED
Tuesday, July 19, 2011NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, July 19, 2011EXAMINERS AMENDMENT E-MAILED
Tuesday, July 19, 2011EXAMINERS AMENDMENT -WRITTEN
Friday, July 8, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, July 7, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, July 7, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, July 7, 2011ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, July 7, 2011TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, March 12, 2011REFUSAL PROCESSED BY IB
Tuesday, February 22, 2011NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, February 22, 2011REFUSAL PROCESSED BY MPU
Sunday, February 20, 2011NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, February 19, 2011NON-FINAL ACTION WRITTEN
Friday, February 18, 2011ASSIGNED TO EXAMINER
Tuesday, January 25, 2011APPLICATION FILING RECEIPT MAILED
Friday, January 21, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, January 13, 2011SN ASSIGNED FOR SECT 66A APPL FROM IB