| Serial Number | 88360694 |
| Word Mark | BREW CITY |
| Filing Date | Thursday, March 28, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 17, 2021 |
| Registration Number | 6456238 |
| Registration Date | Tuesday, August 17, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 15, 2019 |
| Goods and Services | Prepared appetizers consisting primarily of pasta and cheese; prepared appetizers consisting primarily of pasta and cheese that is breaded or battered; snack products, namely, dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of fruits, vegetables and cheese; snack products, namely, dumplings and other foods consisting of a dough exterior filled with vegetables, cheese or pizza fillings; prepared entrees and meals consisting primarily of pasta |
| Description of Mark | The mark consists of a circle outline with a bow tie across the circle with the words "BREW" and "CITY", and an image of wheat stalks above the bow tie and an image of hops below the bow tie. |
| Goods and Services | Processed potatoes; processed potatoes, namely, French fries, lattice cut fries; onion rings; processed or prepared vegetables; prepared appetizers and snack foods consisting primarily of vegetables, fruit and/or cheese; any of the foregoing that is breaded or battered; pickles |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 15, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, February 28, 2019 |
| First Use In Commerce Date | Thursday, February 28, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 15, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, February 28, 2019 |
| First Use In Commerce Date | Thursday, February 28, 2019 |
| Party Name | McCain Foods USA, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Oakbrook Terrace, IL 60181 |
| Party Name | McCain Foods USA, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Oakbrook Terrace, IL 60181 |
| Party Name | McCain Foods USA, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Oakbrook Terrace, IL 60181 |
| Event Date | Event Description |
| Monday, July 25, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, July 25, 2022 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Monday, July 25, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, July 25, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, August 17, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 13, 2021 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, July 12, 2021 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, June 9, 2021 | TEAS EXTENSION RECEIVED |
| Wednesday, June 9, 2021 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, May 25, 2021 | USE AMENDMENT FILED |
| Friday, June 4, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, May 25, 2021 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, December 10, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, December 8, 2020 | SOU EXTENSION 2 GRANTED |
| Tuesday, December 8, 2020 | SOU EXTENSION 2 FILED |
| Tuesday, December 8, 2020 | TEAS EXTENSION RECEIVED |
| Saturday, May 16, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, May 14, 2020 | SOU EXTENSION 1 GRANTED |
| Thursday, May 14, 2020 | SOU EXTENSION 1 FILED |
| Thursday, May 14, 2020 | TEAS EXTENSION RECEIVED |
| Tuesday, December 10, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 15, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 15, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 25, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, September 11, 2019 | ASSIGNED TO LIE |
| Monday, September 9, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, September 6, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, September 6, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 6, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, June 14, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, June 14, 2019 | NON-FINAL ACTION E-MAILED |
| Friday, June 14, 2019 | NON-FINAL ACTION WRITTEN |
| Sunday, June 9, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, April 16, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, April 15, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, April 1, 2019 | NEW APPLICATION ENTERED IN TRAM |