BRESC PRODUITS CULINAIRES Trademark

Trademark Overview


On Tuesday, February 12, 2019, a trademark application was filed for BRESC PRODUITS CULINAIRES with the United States Patent and Trademark Office. The USPTO has given the BRESC PRODUITS CULINAIRES trademark a serial number of 79257935. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Sunday, December 15, 2019. This trademark is owned by Bresc B.V.. The BRESC PRODUITS CULINAIRES trademark is filed in the Meat & Processed Food Products, Staple Food Products, Natural Agricultural Products, Advertising, and Business and Retail Services categories with the following description:

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces [condiments]; spices; ice; minced garlic; garlic puree; garlic powder; tomato sauce; curry paste; curry sauce; salsa sauces; wasabi; wasabi paste; wasabi powder

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; spreads based on garlic; preserved garlic; garlic butter; tomato puree; canned tomatoes; processed tomatoes

Advertising; business management; business administration; office functions; import-export agency services in the field of meat, fish, poultry and game, meat extracts, preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk and milk products, edible oils and fats, spreads based on garlic, preserved garlic, garlic butter, tomato puree, canned tomatoes, processed tomatoes; import-export agency services in the field of coffee, tea, cocoa and artificial coffee, rice, tapioca and sago, flour and preparations made from cereals, bread, pastries and confectionery, edible ices, sugar, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces [condiments], spices, ice, minced garlic, garlic puree, garlic powder, tomato sauce, curry paste, curry sauce, salsa sauces, wasabi, wasabi paste, wasabi powder; import-export agency services in the field of agricultural, horticultural and forestry products, live animals, fresh fruits and vegetables, natural...

Agricultural, horticultural and forestry products; live animals; fresh fruits and vegetables; natural plants and flowers; foodstuffs for animals; malt; raw and unprocessed grains and seeds; fresh garlic; fresh tomatoes; fresh ginger; edible fresh Japanese horseradish (wasabi)
bresc produits culinaires

General Information


Serial Number79257935
Word MarkBRESC PRODUITS CULINAIRES
Filing DateTuesday, February 12, 2019
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateSunday, December 15, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCoffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces [condiments]; spices; ice; minced garlic; garlic puree; garlic powder; tomato sauce; curry paste; curry sauce; salsa sauces; wasabi; wasabi paste; wasabi powder
Goods and ServicesMeat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; spreads based on garlic; preserved garlic; garlic butter; tomato puree; canned tomatoes; processed tomatoes
Indication of Colors claimedThe color(s) dark purple and green is/are claimed as a feature of the mark.
Goods and ServicesAdvertising; business management; business administration; office functions; import-export agency services in the field of meat, fish, poultry and game, meat extracts, preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk and milk products, edible oils and fats, spreads based on garlic, preserved garlic, garlic butter, tomato puree, canned tomatoes, processed tomatoes; import-export agency services in the field of coffee, tea, cocoa and artificial coffee, rice, tapioca and sago, flour and preparations made from cereals, bread, pastries and confectionery, edible ices, sugar, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces [condiments], spices, ice, minced garlic, garlic puree, garlic powder, tomato sauce, curry paste, curry sauce, salsa sauces, wasabi, wasabi paste, wasabi powder; import-export agency services in the field of agricultural, horticultural and forestry products, live animals, fresh fruits and vegetables, natural plants and flowers, foodstuffs for animals, malt, raw and unprocessed grains and seeds, fresh garlic, fresh tomatoes, fresh ginger, edible fresh Japanese horseradish (wasabi) including wholesale and retail services with respect to these products
Goods and ServicesAgricultural, horticultural and forestry products; live animals; fresh fruits and vegetables; natural plants and flowers; foodstuffs for animals; malt; raw and unprocessed grains and seeds; fresh garlic; fresh tomatoes; fresh ginger; edible fresh Japanese horseradish (wasabi)

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 6, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 6, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateMonday, May 6, 2019
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateMonday, May 6, 2019
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBresc B.V.
Party Type10 - Original Applicant
Legal Entity Type98 - Unknown
AddressNL

Trademark Events


Event DateEvent Description
Saturday, July 29, 2023NEW REPRESENTATIVE AT IB RECEIVED
Sunday, January 3, 2021FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, December 15, 2020FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, December 15, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Saturday, October 24, 2020NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, October 7, 2020NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, October 7, 2020NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Thursday, May 28, 2020NEW REPRESENTATIVE AT IB RECEIVED
Monday, December 16, 2019ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Sunday, December 15, 2019ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Saturday, June 22, 2019REFUSAL PROCESSED BY IB
Sunday, June 2, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Sunday, June 2, 2019REFUSAL PROCESSED BY MPU
Friday, May 10, 2019APPLICATION FILING RECEIPT MAILED
Tuesday, May 7, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, May 6, 2019NON-FINAL ACTION WRITTEN
Monday, May 6, 2019ASSIGNED TO EXAMINER
Monday, May 6, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, May 2, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB