| Serial Number | 85250287 |
| Word Mark | BREADERIE |
| Filing Date | Thursday, February 24, 2011 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, December 22, 2011 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Artificial coffee and tea; Beverages made of tea; Beverages with a tea base; Biscuits and bread; Black tea; Bread; Bread and buns; Bread and pastry; Bread bases; Bread crumb; Bread crumbs; Bread doughs; Bread flavoured with spices; Bread mixes; Bread rolls; Bread sticks; Bread with soy bean; Bruschetta-topped bread; Burgers contained in bread rolls; Chai tea; Chocolate for confectionery and bread; Coatings for foods made of breading; Coffee and tea; Corn bread; Crisp bread; Disposable cups with a tea-filled pouch ultrasonically welded to one side of the bottom of the cup, which allows the natural fiber pouch to float near the bottom; Flat bread; Flavourings of tea; Food package combinations consisting primarily of bread, crackers and/or cookies; Frozen breads; Frozen dough for use as pizza, bread or other bread-type products; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Fruit breads; Fruit teas; Garlic bread; Ginseng tea; Green tea; Herb tea; Herbal tea; Iced tea; Instant tea; Japanese green tea; Lime tea; Mixes for making breading; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Oolong tea; Pita bread; Protein reduced and gluten free flour and bread; Rolls; Sage tea; Stuffing mixes containing bread; Syrups for making tea; Tea; Tea bags; Tea extracts; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea pods; Tea substitutes; Tea-based beverages; Tea-based beverages with fruit flavoring; Theine-free tea sweetened with sweeteners; Unleavened bread in thin sheets; Wholemeal bread |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 28, 2011 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, January 1, 2010 |
| First Use In Commerce Date | Friday, January 1, 2010 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Wallington, NJ 07057 |
| Event Date | Event Description |
| Thursday, December 22, 2011 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Thursday, December 22, 2011 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, May 26, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, May 26, 2011 | NON-FINAL ACTION E-MAILED |
| Thursday, May 26, 2011 | NON-FINAL ACTION WRITTEN |
| Thursday, May 26, 2011 | ASSIGNED TO EXAMINER |
| Monday, February 28, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, February 28, 2011 | NEW APPLICATION ENTERED IN TRAM |