Serial Number | 87886396 |
Word Mark | BRAVADOUGH! |
Filing Date | Friday, April 20, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, March 26, 2019 |
Registration Number | 5711424 |
Registration Date | Tuesday, March 26, 2019 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 2, 2018 |
Goods and Services | Dough; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Gluten-free bread; Mixes for making baking batters; Biscotti dough; Bread doughs; Cake dough; Cookie dough; Frozen dough for use as pizza, bread or other bread-type products; Frozen brownie dough; Frozen cookie dough; Frozen cookie, brownie and biscotti dough; Frozen gluten free dough; Mixes for making batters for fried foods; Pastry dough; Pizza dough; Pre-mixed pancake batter; Sausage wrapped in dough |
Pseudo Mark | BRAVA DOUGH! |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 1, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, December 4, 2018 |
First Use In Commerce Date | Tuesday, December 4, 2018 |
Party Name | Wild Flour Bakery, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Longmont, CO 80503 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Longmont, CO 80503 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Longmont, CO 80503 |
Party Name | Wild Flour Bakery, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Longmont, CO 80503 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Longmont, CO 80503 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Longmont, CO 80503 |
Party Name | Wild Flour Bakery, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Longmont, CO 80503 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Longmont, CO 80503 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Longmont, CO 80503 |
Event Date | Event Description |
Tuesday, March 26, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, March 26, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, February 19, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Sunday, February 17, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, January 29, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, January 3, 2019 | USE AMENDMENT FILED |
Tuesday, January 29, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, January 3, 2019 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, November 27, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 2, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 2, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, September 12, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, August 23, 2018 | ASSIGNED TO LIE |
Tuesday, August 14, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, August 13, 2018 | EXAMINER'S AMENDMENT ENTERED |
Monday, August 13, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, August 13, 2018 | EXAMINERS AMENDMENT E-MAILED |
Monday, August 13, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Friday, August 10, 2018 | ASSIGNED TO EXAMINER |
Tuesday, May 1, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, April 24, 2018 | NEW APPLICATION ENTERED |