BRADS PLANT BASED Trademark

Trademark Overview


On Thursday, April 14, 2016, a trademark application was filed for BRADS PLANT BASED with the United States Patent and Trademark Office. The USPTO has given the BRADS PLANT BASED trademark a serial number of 87975926. The federal status of this trademark filing is PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED as of Wednesday, May 1, 2024. This trademark is owned by Brad's Raw Chips, LLC. The BRADS PLANT BASED trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[ Corn-based snack foods; Tortilla chips ]

Vegetable based chips; Vegetable-based snack foods; Seed-based snack foods
brads plant based

General Information


Serial Number87975926
Word MarkBRADS PLANT BASED
Filing DateThursday, April 14, 2016
Status705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED
Status DateWednesday, May 1, 2024
Registration Number5325899
Registration DateTuesday, October 31, 2017
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 17, 2017

Trademark Statements


Goods and Services[ Corn-based snack foods; Tortilla chips ]
Description of MarkThe mark consist of a leaf partially superimposed on the letter "D" and extends over the letter "S" in the term "BRADS". Within the leaf design is the term "PLANT" above the term "BASED".
Certificate of Correction for RegistrationIn the statement, Column 1, line 11, "Delete Question marks" should be deleted
Goods and ServicesVegetable based chips; Vegetable-based snack foods; Seed-based snack foods
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"PLANT BASED"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 19, 2016
Primary Code029
First Use Anywhere DateThursday, March 31, 2016
First Use In Commerce DateThursday, March 31, 2016

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateWednesday, May 1, 2024
Primary Code030
First Use Anywhere DateThursday, March 31, 2016
First Use In Commerce DateThursday, March 31, 2016

Trademark Owner History


Party NameBrad's Raw Chips, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressPipersville, PA 18947

Party NameBrad's Raw Chips, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressPipersville, PA 18947

Party NameBrad's Raw Chips, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressPipersville, PA 18947

Trademark Events


Event DateEvent Description
Friday, July 29, 2016ASSIGNED TO EXAMINER
Monday, April 18, 2016NEW APPLICATION ENTERED
Tuesday, April 19, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, April 20, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, August 5, 2016NON-FINAL ACTION WRITTEN
Friday, August 5, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, August 5, 2016NON-FINAL ACTION E-MAILED
Thursday, November 10, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, November 10, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, November 10, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 10, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 2, 2016EXAMINERS AMENDMENT -WRITTEN
Friday, December 2, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, December 2, 2016EXAMINERS AMENDMENT E-MAILED
Friday, December 2, 2016EXAMINER'S AMENDMENT ENTERED
Friday, December 9, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 28, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 17, 2017PUBLISHED FOR OPPOSITION
Tuesday, January 17, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 14, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, September 14, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, September 14, 2017TEAS STATEMENT OF USE RECEIVED
Thursday, September 14, 2017TEAS REQUEST TO DIVIDE RECEIVED
Thursday, September 14, 2017DIVISIONAL REQUEST RECEIVED
Thursday, September 14, 2017USE AMENDMENT FILED
Monday, September 25, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, September 25, 2017DIVISIONAL PROCESSING COMPLETE
Monday, September 25, 2017STATEMENT OF USE PROCESSING COMPLETE
Tuesday, September 26, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, September 26, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, September 27, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, October 31, 2017REGISTERED-PRINCIPAL REGISTER
Monday, July 9, 2018TEAS SECTION 7 REQUEST RECEIVED
Wednesday, July 18, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, July 19, 2018CORRECTION UNDER SECTION 7 - PROCESSED
Monday, August 6, 2018OTQR WITHDRAWAL FROM PUBLICATION
Friday, October 11, 2019ASSIGNED TO PARALEGAL
Wednesday, January 29, 2020CORRECTION UNDER SECTION 7 - PROCESSED
Friday, March 19, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, March 19, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, March 19, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, March 19, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, March 19, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, October 31, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, October 31, 2023TEAS SECTION 8 & 15 RECEIVED
Wednesday, May 1, 2024REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, May 1, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, May 1, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED