Serial Number | 90025707 |
Word Mark | BRACARI FOODS. |
Filing Date | Monday, June 29, 2020 |
Status | 700 - REGISTERED |
Status Date | Tuesday, September 14, 2021 |
Registration Number | 6487627 |
Registration Date | Tuesday, September 14, 2021 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 17, 2020 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "FOODS" |
Description of Mark | The mark consists of the word "BRACARI" with design of a leaf and stem above letter "c" and with the design of a spatula inside a flame above letter "i" on the first line with the word " FOODS". followed by a dot and underlined directly underneath. |
Goods and Services | Meat; fish not live; Shrimp, not live; Scallops, not live; Poultry, fowl meat and game; Aged meat; Dried meats; Cured meats; Smoked meats; Sausages; Jerky; Meat extracts; Soups and stews; Preserved, frozen, dehydrated, dried and cooked fruits and vegetables; Jellies; Jams; Compotes; Cheese, Aged cheese; Smoked cheese; Picadillo being ground meat; Machaca being dried meat; Chicken mole being cooked dish made from chicken, chili peppers, other spices, and chocolate; Chicken pesto sausage; Chicken chipotle sausage; Chilorio being cooked dish made from pork, chicken, or turkey fried in chile sauce; Chorizo; Vegetable-based meat substitute in the nature of soy based chorizo; Cochinita pibil being prepared pork meat; Cheek barbacoa meat; Lamb barbacoa meat; Barbacoa meat; Refried beans; Refried beans with chorizo; Refried beans with chorizo and cheese; Refried beans with bacon, Refried beans with chilorio; Carnitas in the nature of fried or oven roasted meat; Chicharron being pork rings, Fried edible peppers; Dried tomatoes; Milk; Edible Oils; Lard; Edible fats, Guacamole; Avocado Pulp being fruit pulp; Yogurt; Mexican prepared dish consisting primarily of roasted poblano peppers and cream sauce |
Goods and Services | Red rice; Green rice; Coffee; Coffee beans, Ground coffee beans; Tea; Pasta; Flour-based gnocchi, flour and preparations made from cereals, namely, cereal-based snack foods; Bread, pastry and frozen confectionery; Ice cream desserts; Honey; Salt; Smoked Salt; Vinegar; Pasta sauce; Spices; Ice for refreshment; Chamoy being fruit sauce; Hot Sauces; Habanero sauce; Serrano sauce; Jalapeño sauce; Avocado Sauce; Dulce de leche; Ice cream; Cajeta beign dulce de leche |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, July 25, 2020 |
Primary Code | 029 |
First Use Anywhere Date | Saturday, November 28, 2020 |
First Use In Commerce Date | Saturday, November 28, 2020 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, July 25, 2020 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, November 28, 2020 |
First Use In Commerce Date | Saturday, November 28, 2020 |
Party Name | Bracari Foods LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Mcallen, TX 78503 |
Party Name | Bracari Foods LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Mcallen, TX 78503 |
Party Name | Bracari Foods LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Mcallen, TX 78503 |
Event Date | Event Description |
Tuesday, September 14, 2021 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, August 11, 2021 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, August 10, 2021 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Sunday, July 11, 2021 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, June 30, 2021 | USE AMENDMENT FILED |
Sunday, July 11, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, June 30, 2021 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, January 12, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 17, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 17, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, October 28, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, October 9, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, October 9, 2020 | EXAMINER'S AMENDMENT ENTERED |
Friday, October 9, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, October 9, 2020 | EXAMINERS AMENDMENT E-MAILED |
Friday, October 9, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, September 30, 2020 | ASSIGNED TO EXAMINER |
Tuesday, July 28, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Saturday, July 25, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, July 2, 2020 | NEW APPLICATION ENTERED IN TRAM |