Serial Number | 88978903 |
Word Mark | BOULDER ORGANIC FOODS |
Filing Date | Wednesday, March 6, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, October 20, 2020 |
Registration Number | 6181779 |
Registration Date | Tuesday, October 20, 2020 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 31, 2019 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "BOULDER ORGANIC FOODS" |
Description of Mark | The mark consists of the word "BOULDER" over the word "ORGANIC", both of which are positioned and centered over the word "FOODS". A concave line extends the length of and is positioned over the word "BOULDER" and includes a design of the top of a carrot extending upwardly from the middle portion of the curved line. A pair of concave lines extend outwardly from each side of the word "FOOD" in a direction which is parallel to the line positioned over the word "BOULDER". |
Goods and Services | Organic prepared foods, namely, soups, entrees, and entree bowls consisting primarily of meat, namely, beef, processed lamb, pork and poultry, and processed vegetables, namely, bowls of cut, chopped and diced vegetables, pre-cooked curry stews, chilies, and stews, and side dishes in the nature of processed vegetables, namely, bell peppers, onions, tomatoes, zucchini, carrots, celery, sweet corn, potatoes, butternut squash, chopped pumpkin, diced pumpkin, leeks, garlic, kale, beans and lentils |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, March 25, 2019 |
Primary Code | 029 |
First Use Anywhere Date | Monday, June 3, 2019 |
First Use In Commerce Date | Monday, June 3, 2019 |
Party Name | Boulder Organic Foods, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Niwot, CO 80503 |
Party Name | Boulder Organic Foods, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Niwot, CO 80503 |
Party Name | Boulder Organic Foods, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Niwot, CO 80503 |
Event Date | Event Description |
Tuesday, October 20, 2020 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, September 16, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, September 15, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Thursday, September 10, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, September 10, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, September 9, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
Tuesday, August 25, 2020 | USE AMENDMENT FILED |
Wednesday, September 9, 2020 | DIVISIONAL PROCESSING COMPLETE |
Tuesday, August 25, 2020 | DIVISIONAL REQUEST RECEIVED |
Wednesday, September 9, 2020 | EXTENSION 1 GRANTED |
Tuesday, August 25, 2020 | EXTENSION 1 FILED |
Tuesday, September 8, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, August 25, 2020 | TEAS REQUEST TO DIVIDE RECEIVED |
Tuesday, August 25, 2020 | TEAS EXTENSION RECEIVED |
Tuesday, August 25, 2020 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, February 25, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, December 31, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 31, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, December 11, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, November 25, 2019 | ASSIGNED TO LIE |
Thursday, November 21, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, November 12, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, November 11, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, November 11, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, May 14, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, May 14, 2019 | NON-FINAL ACTION E-MAILED |
Tuesday, May 14, 2019 | NON-FINAL ACTION WRITTEN |
Tuesday, May 14, 2019 | ASSIGNED TO EXAMINER |
Tuesday, March 26, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, March 25, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, March 9, 2019 | NEW APPLICATION ENTERED IN TRAM |