BOTTOMS UP Trademark

Trademark Overview

On Monday, December 31, 2007, a trademark application was filed for BOTTOMS UP with the United States Patent and Trademark Office. The USPTO has given the BOTTOMS UP trademark a serial number of 77361731. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, August 16, 2019. The BOTTOMS UP trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Snack foods, namely, processed almonds, processed peas, dried lentils, potato crisps and potato chips, and meat-based snack foods; raisins; preserved, dried and cooked fruits and vegetables; soups; Bombay mix, consisting primarily of fried lentils, peanuts and chickpeas

Snack foods, namely, grain-based snack foods, cereal-based snack foods, flour-based snack foods, pretzels, and cheese flavored puffed corn snacks; breads; candy
bottoms up

General Information

Serial Number77361731
Word MarkBOTTOMS UP
Filing DateMonday, December 31, 2007
Status710 - CANCELLED - SECTION 8
Status DateFriday, August 16, 2019
Registration Number4275986
Registration DateTuesday, January 15, 2013
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 1, 2009

Trademark Statements

Goods and ServicesSnack foods, namely, processed almonds, processed peas, dried lentils, potato crisps and potato chips, and meat-based snack foods; raisins; preserved, dried and cooked fruits and vegetables; soups; Bombay mix, consisting primarily of fried lentils, peanuts and chickpeas
Goods and ServicesSnack foods, namely, grain-based snack foods, cereal-based snack foods, flour-based snack foods, pretzels, and cheese flavored puffed corn snacks; breads; candy

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, August 16, 2019
Primary Code029
First Use Anywhere DateWednesday, November 7, 2012
First Use In Commerce DateWednesday, November 7, 2012
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, August 16, 2019
Primary Code030
First Use Anywhere DateTuesday, November 6, 2012
First Use In Commerce DateTuesday, November 6, 2012

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressNew Delhi
IN
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressNew Delhi
IN
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressNew Delhi
IN

Trademark Events

Event DateEvent Description
Friday, August 16, 2019CANCELLED SEC. 8 (6-YR)
Monday, January 15, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, November 6, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, January 15, 2013REGISTERED-PRINCIPAL REGISTER
Friday, December 14, 2012NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, December 13, 2012LAW OFFICE REGISTRATION REVIEW COMPLETED
Wednesday, December 12, 2012ASSIGNED TO LIE
Tuesday, November 27, 2012ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, November 16, 2012STATEMENT OF USE PROCESSING COMPLETE
Wednesday, November 14, 2012USE AMENDMENT FILED
Wednesday, November 14, 2012TEAS STATEMENT OF USE RECEIVED
Wednesday, May 30, 2012NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, May 29, 2012EXTENSION 5 GRANTED
Monday, May 14, 2012EXTENSION 5 FILED
Monday, May 14, 2012TEAS EXTENSION RECEIVED
Tuesday, November 15, 2011NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 14, 2011EXTENSION 4 GRANTED
Wednesday, November 9, 2011EXTENSION 4 FILED
Wednesday, November 9, 2011TEAS EXTENSION RECEIVED
Friday, April 15, 2011NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, April 14, 2011EXTENSION 3 GRANTED
Wednesday, April 13, 2011EXTENSION 3 FILED
Wednesday, April 13, 2011TEAS EXTENSION RECEIVED
Wednesday, November 24, 2010NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, November 23, 2010EXTENSION 2 GRANTED
Friday, November 12, 2010EXTENSION 2 FILED
Tuesday, November 23, 2010CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, November 12, 2010TEAS EXTENSION RECEIVED
Friday, April 23, 2010NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, April 21, 2010EXTENSION 1 GRANTED
Wednesday, April 21, 2010EXTENSION 1 FILED
Wednesday, April 21, 2010TEAS EXTENSION RECEIVED
Tuesday, November 24, 2009NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 1, 2009PUBLISHED FOR OPPOSITION
Wednesday, August 12, 2009NOTICE OF PUBLICATION
Wednesday, July 29, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, July 28, 2009ASSIGNED TO LIE
Tuesday, July 28, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 22, 2009EXAMINER'S AMENDMENT ENTERED
Wednesday, July 22, 2009NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, July 22, 2009EXAMINERS AMENDMENT E-MAILED
Wednesday, July 22, 2009EXAMINERS AMENDMENT -WRITTEN
Monday, July 20, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 20, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 20, 2009TEAS REQUEST FOR RECONSIDERATION RECEIVED
Tuesday, June 30, 2009NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, June 30, 2009FINAL REFUSAL E-MAILED
Tuesday, June 30, 2009FINAL REFUSAL WRITTEN
Thursday, June 25, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, June 25, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 25, 2009TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Tuesday, May 5, 2009REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, November 5, 2008NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, November 5, 2008LETTER OF SUSPENSION E-MAILED
Wednesday, November 5, 2008SUSPENSION LETTER WRITTEN
Tuesday, November 4, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 4, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, November 4, 2008ASSIGNED TO LIE
Wednesday, October 22, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 22, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, April 22, 2008NON-FINAL ACTION E-MAILED
Tuesday, April 22, 2008NON-FINAL ACTION WRITTEN
Wednesday, April 16, 2008PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Wednesday, April 16, 2008TEAS VOLUNTARY AMENDMENT RECEIVED
Monday, March 31, 2008ASSIGNED TO EXAMINER
Friday, March 7, 2008APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, March 7, 2008TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, January 4, 2008NEW APPLICATION ENTERED IN TRAM

Related Keywords

bottoms foods snack based potato lentils dried processed namely flour cereal