BON CHEF Trademark

Trademark Overview


On Monday, December 13, 2021, a trademark application was filed for BON CHEF with the United States Patent and Trademark Office. The USPTO has given the BON CHEF trademark a serial number of 79337481. The federal status of this trademark filing is REGISTERED as of Tuesday, September 26, 2023. This trademark is owned by BON FOOD INDUSTRIES SDN BHD. The BON CHEF trademark is filed in the Staple Food Products category with the following description:

Breadcrumbs, breading preparations for fried chicken, namely, coatings for fried chicken made of breading, and batter mix, namely, mixes for making baking batters and mixes for making batters for fried foods; predust, namely, breading preparations in the nature of coatings for foods made of breading; marinades, seasonings, tempura batter mix, flour mix, namely, flour for food comprised of a mixture of edible flours, sauces, and mayonnaise
bon chef

General Information


Serial Number79337481
Word MarkBON CHEF
Filing DateMonday, December 13, 2021
Status700 - REGISTERED
Status DateTuesday, September 26, 2023
Registration Number7171785
Registration DateTuesday, September 26, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 11, 2023

Trademark Statements


Goods and ServicesBreadcrumbs, breading preparations for fried chicken, namely, coatings for fried chicken made of breading, and batter mix, namely, mixes for making baking batters and mixes for making batters for fried foods; predust, namely, breading preparations in the nature of coatings for foods made of breading; marinades, seasonings, tempura batter mix, flour mix, namely, flour for food comprised of a mixture of edible flours, sauces, and mayonnaise
Description of MarkThe mark consists of a chef hat with black outlining, a white interior, and gray shading on the top left side and a red, blue, black, and white ribbon with the white stylized wording "BON CHEF" on it.
Indication of Colors claimedThe color(s) red, blue, white, gray, and black is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "BON CHEF" in the mark is "GOOD CHEF".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 8, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBON FOOD INDUSTRIES SDN BHD
Party Type30 - Original Registrant
Legal Entity Type24 - NOT AVAILABLE
AddressMY

Party NameBON FOOD INDUSTRIES SDN BHD
Party Type20 - Owner at Publication
Legal Entity Type24 - NOT AVAILABLE
AddressMY

Party NameBON FOOD INDUSTRIES SDN BHD
Party Type10 - Original Applicant
Legal Entity Type24 - NOT AVAILABLE
AddressMY

Trademark Events


Event DateEvent Description
Monday, January 22, 2024FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, January 3, 2024FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, January 3, 2024FINAL DISPOSITION PROCESSED
Tuesday, December 26, 2023FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, October 3, 2023NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, September 26, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, September 26, 2023REGISTERED-PRINCIPAL REGISTER
Wednesday, September 13, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, September 13, 2023NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, July 11, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 11, 2023PUBLISHED FOR OPPOSITION
Monday, July 10, 2023NOTIFICATION PROCESSED BY IB
Tuesday, June 20, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, June 21, 2023NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, June 21, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 7, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 6, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 5, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 5, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, December 29, 2022REFUSAL PROCESSED BY IB
Monday, December 5, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, December 5, 2022REFUSAL PROCESSED BY MPU
Thursday, September 22, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, September 21, 2022NON-FINAL ACTION WRITTEN
Tuesday, September 20, 2022ASSIGNED TO EXAMINER
Tuesday, April 12, 2022APPLICATION FILING RECEIPT MAILED
Friday, April 8, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, April 7, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB