BLUE WHALE Trademark

Trademark Overview


On Sunday, March 18, 2018, a trademark application was filed for BLUE WHALE with the United States Patent and Trademark Office. The USPTO has given the BLUE WHALE trademark a serial number of 87838676. The federal status of this trademark filing is ABANDONED - EXPRESS AFTER PUB as of Monday, August 3, 2020. This trademark is owned by XL Global Foods Inc. The BLUE WHALE trademark is filed in the Staple Food Products category with the following description:

Baking soda; Bread crumbs; Flour; Honey; Ketchup; Marinades; Marshmallow; Mayonnaise; Mustard; Pasta; Pasta salad; Seasonings; Spice mixes; Spices; Starch for food; Vinegar; Yeast; Barbecue sauce; Chili pepper pastes being condiments; Chili sauce; Condiment, namely, pepper sauce; Corn syrup; Dipping sauces; Dressings for salad; Dried chili peppers; Grilling sauces; Honey mustard; Hot sauce; Hot chili pepper sauce; Pasta sauce; Red pepper powder (Gochutgaru); Salad sauces; Soy sauce; Spaghetti sauce; Steak sauce; Tomato sauce; Yeast, baking powder
blue whale

General Information


Serial Number87838676
Word MarkBLUE WHALE
Filing DateSunday, March 18, 2018
Status605 - ABANDONED - EXPRESS AFTER PUB
Status DateMonday, August 3, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 31, 2018

Trademark Statements


Goods and ServicesBaking soda; Bread crumbs; Flour; Honey; Ketchup; Marinades; Marshmallow; Mayonnaise; Mustard; Pasta; Pasta salad; Seasonings; Spice mixes; Spices; Starch for food; Vinegar; Yeast; Barbecue sauce; Chili pepper pastes being condiments; Chili sauce; Condiment, namely, pepper sauce; Corn syrup; Dipping sauces; Dressings for salad; Dried chili peppers; Grilling sauces; Honey mustard; Hot sauce; Hot chili pepper sauce; Pasta sauce; Red pepper powder (Gochutgaru); Salad sauces; Soy sauce; Spaghetti sauce; Steak sauce; Tomato sauce; Yeast, baking powder

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateMonday, August 3, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameXL Global Foods Inc
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSouth Pasadena, CA 91030

Party NameXL Global Foods Inc
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSouth Pasadena, CA 91030

Trademark Events


Event DateEvent Description
Monday, August 3, 2020ABANDONMENT NOTICE E-MAILED - AFTER PUBLICATION
Monday, August 3, 2020ABANDONMENT - AFTER PUBLICATION
Friday, July 31, 2020TEAS EXPRESS ABANDONMENT RECEIVED
Wednesday, January 8, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, January 7, 2020EXTENSION 3 GRANTED
Sunday, January 5, 2020EXTENSION 3 FILED
Sunday, January 5, 2020TEAS EXTENSION RECEIVED
Thursday, July 11, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 10, 2019EXTENSION 2 GRANTED
Saturday, July 6, 2019EXTENSION 2 FILED
Saturday, July 6, 2019TEAS EXTENSION RECEIVED
Friday, February 1, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 31, 2019EXTENSION 1 GRANTED
Friday, January 18, 2019EXTENSION 1 FILED
Thursday, January 31, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, January 18, 2019TEAS EXTENSION RECEIVED
Tuesday, September 25, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 31, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 31, 2018PUBLISHED FOR OPPOSITION
Wednesday, July 11, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 27, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 27, 2018ASSIGNED TO EXAMINER
Saturday, March 24, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, March 21, 2018NEW APPLICATION ENTERED IN TRAM