BLUE HERON BIOHACKING Trademark
Trademark Overview
On Wednesday, April 15, 2026, a trademark application was filed for BLUE HERON BIOHACKING with the United States Patent and Trademark Office. The USPTO has given the BLUE HERON BIOHACKING trademark a serial number of 99764943. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Wednesday, April 15, 2026. The BLUE HERON BIOHACKING trademark is filed in the Staple Food Products category with the following description:
Bread mixes; Pastry mixes; Hotcake mixes; Brownie mixes; Cake mixes; Cookie mixes; Waffle mixes; Instant pancake mixes; Corn bread mixes; Savory pancake mixes; Pizza crust mixes; Instant doughnut mixes; Savoury pancake mixes; Instant corn bread mixes; Mixes for making breading; Mixes for bakery goods; Mixes for making matzo balls; Mixes for making baking batters; Bread mixes in powder form; Biscuit mixes containing whole grains; Mixes for bakery goods containing cornmeal; Mixes for the preparation of bread; Mixes for the preparation of bread in powder form; Corn bread mix; Pizza dough mix; Pierogi dough mix; Tortilla dough mix; Cake mixes, namely, cake bases; Rice and seasoning mix combined in unitary packages
General Information
| Serial Number | 99764943 |
| Word Mark | BLUE HERON BIOHACKING |
| Filing Date | Wednesday, April 15, 2026 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Wednesday, April 15, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Indication of Colors claimed | The color(s) blue, white, gray, yellow, black is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "No claim is made to the exclusive right to use "BIOHACKING" apart from the mark as shown." |
| Pseudo Mark | BLUE HERON BIOLOGICAL HACKING |
| Description of Mark | The mark consists of a stylized representation of a blue heron with its wings spread forward and downward in a symmetrical pose. The heron's head and neck are depicted in shades of blue, grey, and white, with a sharp yellow and orange beak and an orange eye. Below the heron, the stylized words 'Blue Heron Biohacking' are written in a semi-circular arc in a black cursive script. A registered trademark symbol '®' appears at the end of the text. |
| Goods and Services | Bread mixes; Pastry mixes; Hotcake mixes; Brownie mixes; Cake mixes; Cookie mixes; Waffle mixes; Instant pancake mixes; Corn bread mixes; Savory pancake mixes; Pizza crust mixes; Instant doughnut mixes; Savoury pancake mixes; Instant corn bread mixes; Mixes for making breading; Mixes for bakery goods; Mixes for making matzo balls; Mixes for making baking batters; Bread mixes in powder form; Biscuit mixes containing whole grains; Mixes for bakery goods containing cornmeal; Mixes for the preparation of bread; Mixes for the preparation of bread in powder form; Corn bread mix; Pizza dough mix; Pierogi dough mix; Tortilla dough mix; Cake mixes, namely, cake bases; Rice and seasoning mix combined in unitary packages |
| Pseudo Mark | BLUE HERON BIO HACKING |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 15, 2026 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, January 1, 2026 |
| First Use In Commerce Date | Thursday, January 1, 2026 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Boca Raton, FL 33498
US |
Trademark Events
| Event Date | Event Description |
| Wednesday, April 15, 2026 | NEW APPLICATION ENTERED |
| Wednesday, April 15, 2026 | APPLICATION FILING RECEIPT MAILED |
