BLOMMER CHOCOLATES WONDER LINE Trademark

Trademark Overview

On Thursday, June 16, 2016, a trademark application was filed for BLOMMER CHOCOLATES WONDER LINE with the United States Patent and Trademark Office. The USPTO has given the BLOMMER CHOCOLATES WONDER LINE trademark a serial number of 87074492. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, August 24, 2020. This trademark is owned by Blommer Chocolate Company. The BLOMMER CHOCOLATES WONDER LINE trademark is filed in the Staple Food Products category with the following description:

milk chocolate, dark chocolate, chocolate liquor wafers, flavored confectioner coatings, disks and drops, namely, carob coatings, yogurt coatings, ice cream coatings, liquid ice cream chips, and chocolate and confectioner coating disks with colored sugar shells; cocoa powder, and chocolate covered peanuts; low fat, low calorie confectionery coatings; low fat low calorie chocolate coatings
blommer chocolates wonder line

General Information

Serial Number87074492
Word MarkBLOMMER CHOCOLATES WONDER LINE
Filing DateThursday, June 16, 2016
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, August 24, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 23, 2017

Trademark Statements

Disclaimer with Predetermined Text"CHOCOLATES" AND "LINE"
Goods and Servicesmilk chocolate, dark chocolate, chocolate liquor wafers, flavored confectioner coatings, disks and drops, namely, carob coatings, yogurt coatings, ice cream coatings, liquid ice cream chips, and chocolate and confectioner coating disks with colored sugar shells; cocoa powder, and chocolate covered peanuts; low fat, low calorie confectionery coatings; low fat low calorie chocolate coatings

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 22, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameBlommer Chocolate Company
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressChicago, IL 60610
Party NameBlommer Chocolate Company
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChicago, IL 60610

Trademark Events

Event DateEvent Description
Monday, August 24, 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, August 24, 2020ABANDONMENT - NO USE STATEMENT FILED
Thursday, October 31, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 30, 2019EXTENSION 5 GRANTED
Monday, October 28, 2019EXTENSION 5 FILED
Wednesday, October 30, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, October 28, 2019TEAS EXTENSION RECEIVED
Saturday, July 20, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, July 18, 2019EXTENSION 4 GRANTED
Thursday, July 18, 2019EXTENSION 4 FILED
Thursday, July 18, 2019TEAS EXTENSION RECEIVED
Tuesday, January 8, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 4, 2019EXTENSION 3 GRANTED
Friday, January 4, 2019EXTENSION 3 FILED
Friday, January 4, 2019TEAS EXTENSION RECEIVED
Friday, July 20, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 18, 2018EXTENSION 2 GRANTED
Wednesday, July 18, 2018EXTENSION 2 FILED
Wednesday, July 18, 2018TEAS EXTENSION RECEIVED
Saturday, January 20, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 18, 2018EXTENSION 1 GRANTED
Thursday, January 18, 2018EXTENSION 1 FILED
Thursday, January 18, 2018TEAS EXTENSION RECEIVED
Tuesday, July 18, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 23, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 23, 2017PUBLISHED FOR OPPOSITION
Wednesday, May 3, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, April 14, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 31, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 30, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 30, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, September 30, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 30, 2016NON-FINAL ACTION E-MAILED
Friday, September 30, 2016NON-FINAL ACTION WRITTEN
Sunday, September 25, 2016ASSIGNED TO EXAMINER
Wednesday, June 22, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, June 20, 2016NEW APPLICATION ENTERED IN TRAM

Related Keywords

line wonder chocolates blommer chocolate coatings cream confectioner disks calorie shells sugar cocoa colored